We're Seeking a Creative Chef for Chako
We want to strengthen our kitchen team with an experienced, curious, and creative chef – someone who is passionate about flavors, textures, and unexpected combinations. Together with our head chef Ignacio, you'll help shape our menu, experiment with new ideas, and develop what we already love. At Chako, we cook food inspired by South America and Southern Europe, with influences from Asia. We enjoy challenging convention, highlighting ingredients that deserve more love, and creating food that both surprises and comforts. We believe you: Have solid experience working as a chef, though a willingness to learn and develop could be enough. Are creative, curious, and enjoy thinking outside the box – but with respect for the craft. Understand sustainability and like to use ingredients smartly without compromising on quality. Work just as well independently as you do in a team, and thrive when things move fast. Share our conviction that food & drink are best when shared. We offer: A kitchen where ideas are welcome and tested A small but passionate team that supports each other and enjoys having fun at work. An opportunity to grow with us, develop your cooking, and contribute to something unique.
Experienced Cook
We are looking for someone who enjoys working in a kitchen where everything is made from scratch and where our passion for ingredients and food clearly shines through on the plate. Vejbystrand and Strandhugget are located right in the heart of Skåne's pantry, and we source our ingredients from the immediate vicinity of the restaurant. You know that kitchen work is demanding. We work hard, and that's why you also need to be able to enjoy yourself and have fun at work. You must therefore be a team player (clichéd, I know, but a requirement) who can both give and receive encouragement when things get hectic. You love presenting food beautifully, but you also understand the importance of making the most of every ingredient for kitchen economics. At Strandhugget we serve home-style cooking—Swedish, French, and sometimes Italian. We simply serve good food that many people enjoy. We are looking for someone who wants a permanent position with the opportunity to be part of developing Strandhugget into the year-round destination it should become. We are members of Visita and naturally follow the agreements and regulations that apply to the industry.
Chef
Between sky and sea on the outskirts of Ängelholm lies Hedentorps Plantskola. Our guests are welcomed with good food, personal service, and a relaxed atmosphere. We have a loyal customer base and always strive to offer a warm and welcoming experience. We are seeking a cheerful, experienced, creative, and discerning chef with a great passion for seasonal cuisine for our restaurant Trädgårdsköket. We need extra hands on weekends and as needed during daytime. The main work in the kitchen consists of prep, preparation, and mise en place to ensure good service. The menu is inspired by fresh, seasonal ingredients. We are looking for someone with that little extra—someone who genuinely enjoys interacting with people and loves to work. Do you want to be part of our creative kitchen team and create magical culinary experiences in a fantastic environment? Please send your application with CV and a few lines about yourself as soon as possible. Interviews are held on an ongoing basis.
Pasta and Pizza Chef Wanted
We are looking for a driven and food-enthusiastic person who wants to work with pasta and pizza. Previous experience is a merit, but not a requirement – the most important thing is that you have the right attitude and want to learn. We are looking for someone who: Takes responsibility, is thorough and positive Thrives in a fast-paced work environment Collaborates well with others Has a genuine interest in cooking Can work evenings and weekends With us you will learn the job on-site and develop together with an engaged team. The position is [full-time/part-time] with a start date by agreement. Send in your application if you are interested in a new challenge. Mark your application with KOCK
Cook, À la Carte
About Us Pitcher's is your local gastropub where genuine craftsmanship and time spent with friends are at the center. You can come here to enjoy good food and drinks, but also to unwind in the company of good friends. Pitcher's in Ängelholm is an established restaurant and is the obvious choice if you want to socialize with friends and enjoy good food and drinks. We will be open every day of the week. About You Pitcher's in Ängelholm is a meeting place where you can eat well-prepared food and enjoy drinks of all kinds. The food is prepared from scratch and we only use the finest ingredients. If you'd like something good to drink with your meal, we are happy to offer a wide selection of beers and wines. If this sounds interesting to you, we warmly welcome your application. We are looking for someone with experience working in a kitchen and formal training in culinary arts and cooking. You should be stress-resistant and engaged. It is important that you work well in a team and that you place great value on team spirit, attention to detail, and service. Your Responsibilities At Pitcher's, you can and should expect food that is a delight for both the eye and the palate. Here, food is the focus and we prepare all our dishes from scratch. This means you get fresh food that is prepared when you order it, made from the finest ingredients. We take no shortcuts and serve only what we ourselves would appreciate on our plate. This is your guarantee that what we serve is made with love and care. Kitchen training and experience are a requirement.
Head Chef Wanted for Hygge Restaurant & Bar in Helsingborg
Do you love classic cooking, quality ingredients, and a workplace with heart, pace, and camaraderie? Then maybe you're our next head chef at Hygge Restaurant & Bar – a Danish restaurant in the heart of Helsingborg focused on smørrebrød, Danish classics, and well-prepared à la carte dishes in a warm and family-like environment. We're looking for a dedicated and self-driven head chef who wants to help develop our kitchen and operations. You'll have significant responsibility for the daily running of the kitchen and become an important part of our team. Your responsibilities Lead and delegate daily kitchen work Scheduling and staff planning for kitchen personnel Manage orders, purchasing, and inventory Ensure quality, routines, and sound financial management in the kitchen Actively participate in daily cooking Help develop menus and contribute creative ideas Ensure that hygiene and food safety procedures are followed We're looking for someone who Has experience working in a kitchen, preferably in a leadership role Is self-driven, organized, and takes responsibility Has a genuine interest in food and appreciates classic cooking Is creative and enjoys developing both dishes and operations Thrives in a small team where everyone helps each other Has strong planning, organizational skills, and the ability to take initiative Merits Experience with traditional home-style cooking Experience with Nordic or Danish cuisine Previous experience with personnel responsibility, scheduling, and purchasing We offer A family-friendly workplace with heart, camaraderie, and quick decision-making Opportunity to help develop both menus, concepts, and work methods Fair terms and an employer that values professional skill and dedication Great opportunity to influence operations and put your mark on the kitchen A unified team where everyone helps out and works toward the same goal Work with quality ingredients and classic flavors with Danish and Nordic inspiration At Hygge Restaurant & Bar, you'll have the opportunity to combine leadership, culinary passion, and creativity in a restaurant with a clear identity and loyal guests. Position: Head Chef Location: Helsingborg Scope: Full-time Start date: By agreement Application Send your application and CV to [email protected] and mark your application with "Head Chef Hygge". We conduct interviews on an ongoing basis and look forward to welcoming our next head chef to the Hygge family. We look forward to hearing from you!
Cook Monday-Friday Lunch Shift
We are looking for a cook who wants to become part of our team and prepare delicious lunch for our guests. The work is during daytime, Monday through Friday – no evenings or weekends. Job Responsibilities Prepare and cook daily lunch Plan and prepare ingredients for lunch service Ensure consistent and high quality food Keep the kitchen clean, organized, and well-functioning Follow hygiene, self-inspection, and food safety procedures Collaborate with other staff members during lunch service We are looking for you who Have experience working as a cook Can work independently and take responsibility Are efficient and stay calm when the pace is high Are thorough and have a good sense of taste and quality Are reliable, positive, and work well with others Can communicate in Swedish or English Cooking education is a merit, but practical experience and the right attitude are valued highly. About the Position Working hours: Daytime, Monday–Friday Scope: Full-time Employment type: Permanent/probationary Start date: By agreement Submit your application and a brief introduction. Selection and interviews are conducted on a rolling basis.
Cook Wanted for Sports-Focused Pub with Great Food and Community
At Norrbro, we combine classic pub atmosphere with modern touches. With big-screen TVs, live sports events, cold beer, and generous portions, we're a natural destination for sports enthusiasts and food lovers of all ages. Now we want to elevate our food offerings even further. WE'RE LOOKING FOR YOU IF YOU: Have at least 3 years of experience as a cook in a restaurant kitchen Are passionate about cooking, quality, and service Are organized, efficient, and comfortable working at a fast pace Can work evenings and weekends YOUR RESPONSIBILITIES: Handle preparation and plating of dishes with a focus on grilled specialties and pub classics Contribute to developing new dishes & theme weeks Ensure quality, hygiene, and a good working environment in the kitchen Work in close collaboration with the serving team during busy sports nights WE OFFER: 75% position with opportunities for more hours during major sporting events A fun, open work environment with strong team spirit A chance to be part of a growing concept in central Helsingborg The opportunity to influence the menu and kitchen profile Staff discounts, great atmosphere, and football on in the background every day.
Zushi Seeks Experienced Sushi Chefs with Expertise
Zushi, operated by Zvshi2 AB, is a popular restaurant located in the heart of Helsingborg. We specialize in Asian cuisine, with a clear focus on Japanese dishes. Our offerings include table service, catering, and take-away, and we are constantly striving to deliver a high-quality dining experience. We are currently in an exciting expansion phase and are therefore seeking two skilled and passionate chefs who want to join our team and help take Zushi to the next level. About the Position As a chef with us, you will have an important role in the kitchen and be responsible for: Preparing and cooking high-quality meals, with a focus on sushi and other Japanese dishes. Planning and developing menus together with the team. Handling procurement of raw materials and ensuring they meet the highest quality standards. Maintaining high standards for food hygiene and safety in the kitchen. Ensuring that work follows the budget established by the restaurant manager. Inspiring with creative ideas and contributing suggestions for new exciting dishes to expand our menu. Some of our kitchen staff have Vietnamese as their native language, so knowledge of Vietnamese is a merit. Who Are We Looking For? We are looking for someone who has: At least one year of experience working in an Asian restaurant. Solid knowledge of Japanese cuisine and its ingredients. A strong ability to work under pressure and at a fast pace. A collaborative and positive attitude. We appreciate your innovative thinking and passion for creating both classic and innovative dishes. Your creativity and passion for cooking are something we value highly! What We Offer An opportunity to work in a creative and passionate team. The chance to help shape the future of our growing restaurant. A work environment where your ideas and suggestions are welcome. Application Are you ready to take the next step in your career and become part of Zushi? Submit your application with your CV and a cover letter to [email protected]. We look forward to hearing from you!
À la Carte Cook
Prepare and cook Indian dishes. Cook various items including curry, tandoori, dal, vegetables, naan Prepare raw ingredients and verify their quality. Follow recipes and restaurant quality standards. Adhere to food hygiene and food safety regulations. Keep the kitchen and kitchen equipment clean. Work efficiently during high-volume periods. Collaborate with other kitchen staff. Qualifications Experience in Indian cooking is a plus. Strong knowledge of Indian spices and dishes. Responsible, hardworking and punctual. Ability to work both independently and as part of a team.
Chef
at Caferiket AB A la Carte Chef Municipality: Helsingborg Job Summary Scope: Full-time Duration: Ongoing Employment Type: Permanent position (including possible probationary period) Number of Positions: 2 Open to Everyone We focus on your skills, not your other circumstances. We are open to adapting the role or workplace to meet your needs.
Asian & Sri Lankan Chef
We are looking for an Asian and Sri Lankan chef. Must be meticulous, stress-resistant, punctual, and creative. We welcome your application today!
Wok Cook
Cook with ambition to develop and willing to learn, not just looking for a job to collect unemployment benefits. Seeking a Wok Cook for Asian cuisine with Chinese/Vietnamese focus or someone willing to learn this specialty.
Seeking Cook
China Palace is one of the oldest Asian restaurants in Landskrona. Since we started, we have always focused on using fresh ingredients and preparing dishes in their traditional way as they deserve, with great passion at the right price for our customers. We started by focusing on Chinese food, but over the years we have begun to introduce various dishes such as Thai dishes as well as Chinese dishes, sushi, and more—welcome in for a bite! --------------------------------------------------------------------------------------------------------------------- Seeking a cook who can prepare Asian dishes. Searching for chef who can cook Asian dishes.
Spicy Hot Löddeköpinge is Seeking Future Cooks for Asian Cuisine
Spicy Hot Löddeköpinge is now looking for a future cook for Asian cuisine! Spicy Hot is a fast casual restaurant where we serve Asian food with a focus on quality and taste. We are now seeking a future cook who wants to become part of our team in Löddeköpinge. Your main responsibilities will include preparing and cooking dishes according to recipes and guest preferences, as well as receiving goods, placing orders, prepping raw materials, temperature controls, and other typical kitchen duties. We are looking for someone with an interest in Asian cooking, who is thorough, self-driven, organized, collaborative, and service-minded. At Spicy Hot, we provide basic training to learn the art of wok cooking and preparing other dishes served within our chain. Previous restaurant experience is not required but is considered an advantage – for us at Spicy Hot, it's more important that our staff has the right attitude toward their work. We offer a pleasant work environment with experienced colleagues, development opportunities, competitive pay and benefits, and a restaurant where quality and well-being are important. Please mark your application with "Löddeköpinge" in the subject line.
Italian Chef Full-Time
Little Italy in Limhamn is a pizzeria and restaurant serving Italian cuisine. We are now looking for an Italian chef who can prepare Italian dishes, à la carte and pizzas. We want to provide our guests with a wonderful culinary experience for all the senses of the highest quality. Our ambition is to constantly offer a high level of service and we strive to put the guest at the center and provide a pleasant environment. We want you to: * have experience in Italian cuisine. * have high hygiene standards. * have a strong work ethic. * be friendly and willing to collaborate. We are open Monday to Sunday from 11 am to 10 pm. Start immediately.
Chef
Chef Needed for Restaurant Fokus – Full-Time Do you love cooking and want to be part of a dedicated team? Then you might be the one we're looking for! Restaurant Fokus is now hiring a full-time chef who wants to create high-quality dining experiences for our guests. We're looking for you if: You have experience working as a chef in a restaurant kitchen. You are responsible, meticulous, and have an eye for quality. You thrive in a fast-paced environment and can work both independently and as part of a team. You have a genuine interest in cooking and service. We offer: Full-time employment. A safe and pleasant workplace with wonderful colleagues. The opportunity to develop and grow in your professional role. Salary by agreement. Application: Send us your CV and a cover letter. Selection and interviews are ongoing, so feel free to submit your application today. We look forward to welcoming a new team member to Restaurant Fokus!
Chef at Söderholmens Fisk in Malmö saluhall
Söderholmens Fisk is a restaurant and fish shop in Malmö saluhall. The food hall is an established brand after being in business for 9 years. A vibrant meeting place mainly during daytime and weekends. We are looking for a new chef. We are a small team working at a fast pace with great attention to detail and precision. You must have experience in service, be able to work independently, and be able to handle stress. You should also be service-oriented and enjoy customer contact. We look forward to your application
Independent Cook Full-Time Malmö
Hi, it's time to recruit more! At RM recruit, we are recruiting 1 independent Chef/Cook for a lunch restaurant in central Malmö. The work is scheduled during daytime but can be adapted individually if you're the right person. Of course, great pay and benefits! The position starts with a short trial employment. Send your CV and write a few lines about yourself and we'll be in touch soon! Welcome!
Chef
Masala Kitchen and Bar – Malmö Masala Kitchen and Bar in Malmö is seeking an experienced and passionate chef (à la carte) to join our team. We are a restaurant focused on flavor, quality, and service, and we're looking for someone who loves cooking and thrives in a fast-paced environment. You should be able to work independently, take responsibility in the kitchen, and be a team player at the same time. We are looking for someone who: Has experience as an à la carte chef Is stress-resistant and organized Has a passion for food and quality Can work in a team Is flexible and takes responsibility We offer: A pleasant work environment Opportunities for development Competitive salary Full-time/part-time by agreement Workplace: Masala Kitchen and Bar Municipality: Malmö Does this sound like something for you? Send your application and CV – we look forward to welcoming you to our kitchen!
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