We Are Seeking Sales Consultants and Partners
Sell to the Swedish Market We are primarily seeking sales consultants and partners who can sell to the Swedish business market with a main focus on the construction industry. What We Are Looking For People with a sales background Ability to work independently and goal-oriented Good communication skills and ability Strong negotiation skills and decisiveness Experience in B2B sales is an advantage Interest in work environment is an advantage What We Offer Competitive commission system Thorough training and continuous support Market-leading courses and services Opportunity to work with an innovative team Flexible working hours and opportunity to work from home Support with marketing and lead generation Ability to work from home Why Choose Us Systemfag in Norway has been a strong growing company for many years and has been named by Dagens Näringsliv as one of Norway's most successful companies, a so-called gazelle company. In Norway, several of our sales representatives earn over 100,000 kronor in gross income per month. "Systemfag Sverige AB" is a new initiative for us, but we are not new to the industry. We have the vision, we have the courses, but we need more sales people and partners. Are you ready to take your career to the next level and become part of our success story? Contact us today for more information! Apply Today We would like you to have sales experience, but it is not necessarily required. Apply today and we will call you in for an interview.
Restaurant Manager
We are now hiring a Restaurant Manager for Svinesund Wok. With us, you will have a key role where you lead daily floor operations, develop your team, and ensure our guests always have a fantastic experience. The Role and Your Responsibilities As Restaurant Manager, you have overall operational and personnel responsibility for the restaurant. You work closely with the Kitchen Manager and management to optimize operations, maintain high quality, and create a pleasant work environment. Operational Leadership: Be present on the floor, lead and inspire dining room staff during all shifts. Personnel & Scheduling: Manage staffing, scheduling, recruitment, onboarding, and daily coaching of the team. Guest Experience & Quality: Ensure high service standards, excellent customer service, and a clean, welcoming environment. Finance & Goals: Actively work with sales, labor costs, and tracking against set targets. Procedures & Hygiene: Ensure compliance with applicable procedures, self-inspections, and workplace safety regulations. Qualifications Documented experience from a leadership role in the restaurant industry (e.g., Restaurant Manager, Headwaiter, or Assistant Restaurant Manager). Experience with personnel management, scheduling, and operational management. Good understanding of restaurant economics and key metrics (labor costs, sales targets). Fluent Swedish or Norwegian in speech and writing, as well as good English skills. Clear leadership, strong communication skills, and high stress tolerance. About the Position & What We Offer Scope: Permanent employment 100% (full-time), with a 6-month probationary period. Working Hours: Scheduled working hours (day, evening, and weekend shifts according to the center's opening hours). Start Date: According to agreement. Collective Agreement: We follow the Visita – Unionen/HRF collective agreement. Housing: Do you need to relocate or are looking for accommodation in connection with this position? We can help arrange housing in Strömstad. Application Selection and interviews take place on an ongoing basis and the position may be filled before the final application deadline, so do not delay in submitting your application. Send your CV and cover letter to [email protected] and write "Restaurant Manager Svinesund" in the subject line. We warmly welcome your application!
Restaurant Manager
We are now seeking a Restaurant Manager for our PR restaurant located at Nordby Shopping Center. With us, you'll have a key role where you lead daily operations on the floor, develop your team, and ensure our guests always have a fantastic experience. The Role and Your Responsibilities As Restaurant Manager, you have overall operational and personnel responsibility for the restaurant. Operative Leadership: Be present on the floor, lead and inspire dining room staff during all shifts. Personnel & Scheduling: Responsible for staffing, scheduling, recruitment, onboarding, and daily coaching of the team. Guest Experience & Quality: Ensure high service standards, good customer care, and a clean, welcoming environment. Finance & Goals: Actively work with sales, labor costs, and follow-up against set targets. Procedures & Hygiene: Ensure compliance with applicable procedures, self-inspection, and workplace safety regulations. Qualifications Documented experience from a leadership role in the restaurant industry (e.g., Restaurant Manager, Head Waiter, or Assistant Restaurant Manager). Experience with personnel responsibility, scheduling, and operational management. Good understanding of restaurant economics and key metrics (labor costs, sales targets). Fluent Swedish or Norwegian in speech and writing, as well as good English skills. Clear leadership, good communication skills, and high stress tolerance. About the Position & What We Offer Scope: Permanent employment 100% (full-time), with a 6-month probationary period. Working Hours: Scheduled working time (day, evening, and weekend shifts based on the center's opening hours). Start Date: By agreement. Collective Agreement: We follow the Visita – Unionen/HRF collective agreement. Application Selection and interviews are ongoing and the position may be filled before the final application deadline, so don't delay submitting your application. Send CV and cover letter to [email protected] and write "Restaurant Manager" in the subject line. We look forward to your application!
Restaurant Manager
We are now seeking a Restaurant Manager for Food Garden – our popular buffet restaurant at Nordby Shopping Center, owned by Nordby Wok AB. With us, you will have a key role where you lead daily operations on the floor, develop your team, and ensure our guests always have a fantastic experience. The Role and Your Responsibilities As Restaurant Manager, you have overall operational and personnel responsibility for the restaurant. You work closely with the kitchen chef and management to optimize operations, maintain high quality, and create a pleasant work environment. Operative Leadership: Be present on the floor, lead and inspire dining room staff during all shifts. Personnel & Scheduling: Responsible for staffing, scheduling, recruitment, onboarding, and daily coaching of the team. Guest Experience & Quality: Ensure high service standards, excellent customer service, and a clean, welcoming environment. Finance & Goals: Actively work with sales, personnel costs, and tracking against set targets. Routines & Hygiene: Ensure compliance with current procedures, self-inspection, and workplace safety regulations. Qualifications Documented experience from a leadership role in the restaurant industry (e.g., restaurant manager, head waiter, or assistant restaurant manager). Experience with personnel responsibility, scheduling, and operational management. Good understanding of restaurant economics and key performance indicators (personnel costs, sales targets). Fluent Swedish or Norwegian in speech and writing, as well as good English proficiency. Clear leadership, good communication skills, and high stress tolerance. About the Position & What We Offer Scope: Permanent employment 100% (full-time), with a 6-month trial period. Working Hours: Scheduled working time (day, evening, and weekend shifts according to center opening hours). Start Date: By mutual agreement. Collective Agreement: We follow the Visita – Unionen/HRF collective agreement. Accommodation: Do you need to relocate or are looking for housing in connection with the position? We can help arrange accommodation in Strömstad. Application Selection and interviews are ongoing and the position may be filled before the final application deadline, so don't delay submitting your application. Send your CV and cover letter to [email protected] and write "Restaurant Manager" in the subject line. We look forward to receiving your application!
Asian Cuisine Chef
Seeking experienced chef specializing in Asian cooking We are looking for a passionate and skilled chef with solid experience in Asian cuisine to join our team at Asian Town. About the role: As a chef with us, you will: Prepare and cook authentic Asian dishes with the highest quality and precision. Develop and create new dishes that complement our menu. Collaborate with the kitchen team to ensure efficient and smooth operations. Ensure that all dishes are served according to our high standards for taste and presentation. Qualifications: At least 1 year of experience as a chef in Asian cuisine. Deep knowledge of traditional Asian ingredients and techniques. Creativity and ability to develop new dishes. Ability to work in a fast-paced and dynamic kitchen environment. Excellent communication and collaboration skills. Certification from a recognized culinary school is a plus. We offer: Salary and benefits according to collective agreement. Opportunities for personal and professional development. An inspiring and supportive work environment. The chance to work with a passionate team and create unforgettable dining experiences for our guests. Application: Are you the person we're looking for? Send your CV and a cover letter describing your experience and why you want to join our team to [email protected] We look forward to hearing from you!
Asian Cuisine Chef
Seeking experienced chef specializing in Asian cooking We are looking for a passionate and skilled chef with substantial experience in Asian cuisine to join our team at Asian Town. About the role: As a chef with us, you will: Prepare and cook authentic Asian dishes with the highest quality and precision. Develop and create new dishes that complement our menu. Collaborate with the kitchen team to ensure efficient and smooth operations. Ensure that all dishes are served according to our high standards for taste and presentation. Qualifications: At least 1 year of experience as a chef in Asian cuisine. In-depth knowledge of traditional Asian ingredients and techniques. Creativity and ability to develop new dishes. Ability to work in a fast-paced and dynamic kitchen environment. Excellent communication and collaboration skills. Certification from a recognized culinary program is a plus. We offer: Salary and benefits according to collective agreement. Opportunities for personal and professional development. An inspiring and supportive work environment. The chance to work with a passionate team and create unforgettable dining experiences for our guests. Application: Are you the one we're looking for? Send your CV and a cover letter describing your experience and why you want to be part of our team to [email protected] We look forward to hearing from you!
Want to Lead the Border's Largest Restaurant? We're Seeking a Driven Head Chef!
Are you a confident and dedicated leader with a strong passion for cooking, organization, and guest satisfaction? Would you like to drive and develop kitchen operations at one of the border region's absolute largest and most popular restaurants? Then we're looking for you! Food Garden, operated by Nordby Wok AB, is the border region's largest restaurant located at Nordby Shopping Center in Strömstad. Here we offer a vibrant, generous, and well-stocked buffet that spans all corners of the world. We're now seeking a head chef who wants to take full responsibility for our kitchen, lead our team, and take our operations to the next level. About the Role As head chef with us, you have overall responsibility for daily kitchen operations. You lead, motivate, and develop the kitchen team in a fast-paced and exciting environment where quality, efficiency, and strong teamwork are in focus. You work both strategically with planning and administrative leadership, while also being a natural, hands-on leader who thrives in daily operations and leads by example. Your main areas of responsibility: Leadership: Lead, schedule, and develop kitchen staff and create a positive and supportive team environment. Menu Planning & Procurement: Create varied and appealing menus for our traditional Swedish buffet and manage purchasing, ingredient costs, and inventory. Quality & Hygiene: Ensure food meets the highest quality standards and that applicable hygiene procedures, self-inspection, and HACCP are strictly followed. Guest Focus: Ensure the buffet is always fresh and inviting. Who Are You? We're seeking a confident and organized leader who stays calm and has the ability to prioritize even during busy periods. You are business-minded, creative, and have a strong passion for cooking and quality ingredients. Qualifications and Attributes: Several years of experience as a head chef or kitchen manager, preferably from larger restaurants, buffet operations, or institutional kitchens. Strong knowledge of kitchen hygiene, special diets/allergens, and HACCP training. A communicative and clear leadership style with high service awareness. You are efficient, punctual, and take personal initiative to continuously improve operations. What We Offer Position: 100% permanent employment (6-month probationary period applies). Working Hours: Day, evening, and weekend shifts according to schedule. Terms: Collective agreement (HRF) and salary by agreement. Housing: Do you need to relocate or are you looking for housing in connection with the position? We can help you arrange furnished housing in Strömstad. Start Date: By agreement. Application Does this sound like your next challenge? We welcome your application! Send your CV and a personal letter to [email protected]. Write "Head Chef" in the subject line of your email. Selection is ongoing, which means the position may be filled before the final application deadline. Please submit your application as soon as possible. We warmly welcome your application.
Are You Passionate About Authentic Swedish Home Cooking? We're Now Hiring a Chef for Our Team.
Are you a driven and dedicated chef who loves classic flavors and wants to cook food that people crave? Do you take pride in making meatballs, cabbage pudding, meatloaf, fried fish, brown sauce, and lingonberry compote? Then we're looking for you! About the Role As a chef with us, you prepare nutritious and delicious Swedish home-cooked food from scratch. You work independently planning menus and are responsible for keeping the buffet fresh, well-stocked, and inviting. You'll be part of a cohesive team where everyone helps each other. Who Are You? We're looking for someone who is self-driven, organized, and able to handle the pace of buffet service. You have experience from a restaurant or large-scale kitchen, have good knowledge of allergens/special diets, and maintain high standards of kitchen hygiene (HACCP experience is a plus). Your positive attitude and strong customer service mindset are most important to us! We Offer: Position: 100% permanent (6-month probationary period). Work Hours: Day, evening, and weekend shifts according to schedule. Terms: Collective agreement (HRF), salary by agreement. Housing: Do you need help finding housing? We can arrange that! Start Date: By agreement. Application We review applications on a rolling basis! Send your CV to [email protected] and write "Swedish Chef" in the subject line. We look forward to your application!
Weekend Shifts in Healthcare and Care Services
Strömstad Municipality is a small and close-knit organization where everyone is important and works together to deliver the best possible service. Within the Social Services Department, we work together so that the people we serve are given the opportunity to live a good life based on their unique circumstances. Every day we create meaning in daily life, provide support where needed, and take responsibility for creating security and a good life throughout life. 6 position(s). WORK TASKS Make a difference for people while getting a work schedule that gives you more free time during the week. The Social Services Department now offers a unique opportunity to work weekend shifts within several of our operations. Weekend shift work is a special form of employment aimed at strengthening staffing during weekends while creating a sustainable resource allocation in our operations. You can apply for the position whether you are already employed within the municipality or if you currently work for another employer. If you are already employed by the municipality, there is an opportunity to take leave from your regular position to try weekend shift work. The number of positions is limited and will be filled based on each operation's needs. The positions are available within the Social Services Department's operations, primarily in elderly care, home care, and disability services (LSS). With us, you are an important part of the operation and contribute every day to security, independence, and quality of life for the people we serve. Weekend shift work is regulated through a local agreement and includes: • Full-time equivalent of 27 hours per week • Working hours scheduled during day and evening from Friday 06:00 to Monday 23:00 • Saturday and Sunday are always included in the schedule • If major holidays fall on these days, work during those days is also included • Otherwise, laws and agreements applicable to the current collective bargaining agreement apply QUALIFICATIONS The position requires: • Trained nursing assistant with a diploma from Care and Health College or equivalent education. • Good knowledge of Swedish in speech and writing. • Ability to document and communicate professionally. It is meritorious if you: • Have a driver's license (required for certain operations, such as home care) • Have experience working according to IBIC (Individual's Needs at the Center) We are looking for you who have a genuine interest in people and want to contribute to creating a safe, meaningful, and high-quality daily life for those we meet. You find it easy to collaborate and build good relationships with service users, relatives, and colleagues. Through warm, respectful, and professional treatment, you create trust and security, even in new or unfamiliar situations. The work also includes delegated healthcare tasks, social documentation, and active participation in planning and follow-up through care plans. With your commitment, you contribute to a pleasant work environment and to creating good encounters that make a difference for the people we serve. Do you want to combine meaningful work with a unique work schedule solution? Then weekend shift work might be right for you. Welcome with your application! Recruitment takes place on an ongoing basis according to the operations' needs. Type of Employment: Fixed-term employment. Duration: 6 months or longer. In preparation for the recruitment process, we have taken a position on recruitment channels and marketing. We therefore firmly decline contact from media sales representatives, job boards, and similar.
Grill Cook
About the Job Grill cook needed for Restaurant Istanbul Nordby AB We are now seeking engaged and driven team members for our Turkish restaurant! Are you passionate about service, food, and fast-paced environments? Then you might be the person we're looking for. We are seeking a grill cook who is stress-resilient, responsible, and enjoys working in a team. Experience is a plus. About the Role: With us, you will work in a team where quality, pace, and guest experience are in focus. The restaurant operates at high volume, which requires you to be stress-resilient and able to deliver top-level service—even when things get busy. What We're Looking For: Have experience as a grill cook in a restaurant (grill/à la carte) Are stress-resilient and can work at a fast pace Are service-oriented Have a positive attitude and are a team player What We Offer: A dynamic and fun workplace Opportunity to develop within the restaurant industry A great team with strong camaraderie
RESTAURANT STAFF
ABOUT THE JOB We are looking for a passionate and experienced worker in the restaurant industry who wants to work with us.
We're Seeking Two Asian Chefs for Svinesund Wok
Are you a chef with a passion for creating delicious Asian flavors? Do you thrive on crafting exceptional culinary experiences and want to prepare beloved dishes every day? Then Svinesund Wok has the perfect job for you! Svinesund Wok is a popular Asian restaurant located right at the border with Norway. Every day, we serve a varied buffet where quality, great taste, and fresh ingredients are always our focus. We're now looking for two passionate chefs who want to fill our buffet with magical Asian flavors – and who are eager to share their knowledge, passion, and creativity with us. Job Responsibilities Plan, prepare, and cook a wide variety of Asian dishes for our daily buffet. Ensure consistent high quality, beautiful presentation, and fresh flavors. Take responsibility for ingredients, hygiene, and quality control. Work closely with the rest of our kitchen and service team. We're Looking for Someone Who Has experience from Asian cuisine. Is self-driven, organized, and thrives in a fast-paced environment. Has strong customer service awareness and high hygiene standards. Is a team player: You enjoy collaborating with the team, but also take initiative and work independently when needed. How to Apply Send your CV and cover letter to: [email protected] Feel free to recommend a friend or colleague – since we're hiring two positions, there's a great chance you could join our kitchen team together! Interviews are ongoing – don't delay sending in your application! We warmly welcome your application – we look forward to meeting you!
We're Looking for an Asian Chef at Food Garden - The Border's Largest Restaurant!
Are you driven by creating fantastic flavors from Asian cuisine? Do you want to help fill one of Sweden's most visited buffets with authentic and beloved dishes every day? Then we're looking for you! Food Garden at Nordby Shopping Center is the largest buffet restaurant on the border. We offer a vibrant combination of the best from Asian cuisine and classic Swedish home cooking, topped with pizza and fresh salads. Every day we serve a varied and well-visited buffet where the focus is always on high quality, great taste, and fresh ingredients. Now we're looking for a skilled Asian chef who, together with us, will fill the buffet with magical Asian flavors – and who wants to share their knowledge, passion, and creativity. Responsibilities - Plan, prepare, and cook a wide variety of Asian dishes for the daily buffet. - Ensure high and consistent quality, beautiful presentation, and fresh flavors. - Manage ingredients, hygiene, and self-inspection. - Work closely with the rest of the kitchen and service team. We're Looking for You - You have experience from an Asian kitchen. - You are self-driven, organized, and thrive in a fast-paced environment. - You have a strong service mindset and high hygiene awareness. - You're a team player: You enjoy collaborating, but also take initiative and work independently when needed. Application Send your CV and cover letter to: [email protected] Interviews are ongoing – don't wait to submit your application! We warmly welcome your application – we look forward to meeting you!
Jobs in Strömstad
Listing 53 jobs, median price 14 €, 99 % below the national median, 19 added in the last 7 days, mostly Västra Götalands län (53), updated 9 hours ago.
Frequently asked questions
- What is the salary range for jobs in Strömstad?
- Offered salaries range from 161 SEK to 161 SEK.
- Which professions are hiring in Strömstad?
- The most common professions are Kock storhushåll (8), Lärare i grundskolan, årskurs 7-9 (4), Restaurangchef (3), Undersköterska, hemtjänst och äldreboende (2).
- How often are the listings updated?
- We pull public sources and employer feeds several times a day — 19 openings were added in the last 7 days.
- Where to look for jobs near Strömstad?
- Nearest cities with openings: Tanum (12), TANUMSHEDE (44), ED (22).
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