Chef at Kingpin Bowling - Full-time or Part-time

We are now looking for an experienced chef for Kingpin Bowling in Västervik. The scope of the position can be adapted and we are open to anything from part-time to full-time, depending on the right person. About the position As a chef with us, you work with the daily operations in the kitchen and are an important part of the overall experience for our guests. We are looking for someone who is familiar with restaurant kitchens, can work independently, and thrives when the pace is sometimes high. The work tasks include, among other things: Food preparation and cooking À la carte and simpler restaurant dishes Buffets and food for groups and events Cleaning and organization in the kitchen Who are we looking for? For this position, previous experience working as a chef is a requirement. You need to be confident in a restaurant kitchen and be able to take responsibility for your work tasks. We are looking for someone who: Has documented experience working as a chef Can work independently in the kitchen Is stress-resistant and used to periods of high pace Is thorough and has a good understanding of hygiene and food handling Is responsible and reliable Has a positive attitude and works well with others Is flexible and can work both weekdays and weekends Chef training is a merit, but relevant work experience is the most important. Scope We are flexible regarding the scope of the position and can offer full-time, part-time, or a smaller position, depending on the candidate and the business's needs. Working hours vary and mainly include evenings and weekends, but daytime hours may also occur. Workplace: Kingpin Bowling, Västervik Scope: Part-time up to full-time Start date: By agreement