2832 nabídek práce — město Stockholm
Pracovní pozice — město Stockholm. Více zdrojů na jednom místě, ideální pro AI-driven job search.
Rozpad nabídky
Časté dotazy
- Kolik volných pracovních pozic je ve městě Stockholm?
- Aktuálně nabízíme 2832 nabídek práce ve městě Stockholm. Průměrná nabízená mzda je 22 702 SEK.
- Jaké je mzdové rozpětí nabídek práce ve městě Stockholm?
- Nabízené mzdy se pohybují od 110 SEK po 50 000 SEK.
- Jaké profese se ve městě Stockholm nejčastěji nabírají?
- Nejčastější profese: Sjuksköterska, grundutbildad (87), Personlig assistent (55), Systemutvecklare/Programmerare (53), Doktorand (47).
Chef
Chef Wanted We are seeking an engaged and experienced chef to join our team. You will be working with cooking, food preparation, quality control, and ensuring high standards for our dishes. We are looking for someone who: Has training or experience as a chef Is stress-resistant and able to work at a fast pace Has strong teamwork skills Is thorough and quality-conscious Has knowledge of food safety and hygiene We offer: Permanent full-time employment Competitive salary based on agreement A pleasant work environment Opportunity for professional development within the organization
Cook
We are looking for someone who loves cooking and has an eye for detail. You should be flexible and able to work days, evenings, and weekends. Your main responsibilities are to prepare food from scratch, assist our head chef, cover shifts, prepare food for the coming day, and be skilled at mise en place. You should be able to conduct self-inspections and have good financial thinking regarding kitchen operations. It is also important to be thorough, organized, and able to maintain a clean and tidy workspace around you; facility maintenance and cleaning are important. At Belgobaren, we are more like a family and therefore place great importance on personal qualities and chemistry. We wish the employment to start as soon as possible. Responsibilities: ● Prepare well-cooked food ● Plating ● Order supplies ● Mise en place ● Maintain financial control of the kitchen budget ● Receive deliveries ● Dishwashing ● Compliance with food regulations and applicable self-inspection procedures ● Temperature checks and food sampling ● Cleaning ● Cardboard and packaging disposal ● Ensuring everything in the kitchen is clean and tidy at the end of the day We are looking for you: You need to be stress-resistant, flexible, and thorough as we have a lot to do. The ability to take your own initiative and be solution-oriented is something we value. We are looking for someone who is service-oriented since one of the restaurant's core values is putting the guest first. We want you to be flexible, thorough, stress-resistant, and a morning person. We would like to see that you work well with others and enjoy learning new things. This is the perfect position for you if you want flexible and independent work with opportunities for development.
Specialist Cook - Chinese Dumplings
We are now looking for a dumpling cook for our restaurant that specializes in Chinese dumplings. Good knowledge of both preparation and cooking of Chinese dumplings is a requirement. You should be responsible, positive, and efficient when working. You should have experience with or training in the preparation of Chinese dumplings. In order to communicate with the other staff at the restaurant, it is a requirement that you speak fluent Mandarin. We welcome your application if you are interested.
Experienced sushi chef needed at Yang Liu KB
Yang Liu KB is seeking an experienced sushi chef for our operation at Östermalmsgatan 96, Stockholm Yang Liu KB operates a sushi business with a focus on quality, fresh ingredients and genuine Japanese cooking techniques. We are now looking for an experienced and dedicated sushi chef who wants to be part of our team and help develop our restaurant further. Responsibilities Prepare sushi according to the restaurant's menus and quality standards Prepare ingredients such as rice, fish, vegetables and other ingredients Maintain order and cleanliness in the kitchen Contribute to the development of new dishes and improvement of procedures Qualifications At least 2–3 years of documented experience as a sushi chef Good knowledge of Japanese cooking techniques and ingredients Ability to work independently and take responsibility in the kitchen Meticulous, stress-resistant and quality-conscious Personal qualities Positive and collaborative Has an eye for detail and presentation Thrives in a fast-paced environment Reliable and professional
Chef Wanted for Summer Events at Djurgården!
🌼 Chef Wanted for Events at Djurgården 🌼 At Rosendals Wärdshus, we host everything from weddings, corporate parties, student celebrations, baptisms, and more. What we're looking for: We're seeking a positive chef with a strong passion for quality ingredients and who sees cooking as their second language. Responsible, meticulous, independent, and a team player. For you, it's natural to work with environmental and sustainability principles in mind. You understand the value of details in creating an elevated experience for our guests. Beyond typical kitchen tasks like planning, preparing, executing kitchen work, placing orders, cleaning, and inventory management, the work sometimes involves a fast pace where you need to be flexible, prioritize effectively, and approach challenges with solutions in mind. What we offer Together with our team, we work to provide our guests with the very best experience. Working hours vary: weekdays, evenings, and weekends. We are an event venue and cook to order based on bookings. We know in advance what will be served and the number of guests. If you have questions about the position, feel free to contact us at: [email protected] We welcome your application as soon as possible to [email protected] Mark your application with CHEF. We review applications on a rolling basis and the position may be filled before the final application deadline.
Special Indian Chef
Indian Street Food & Co was founded in the spring of 2014. Our goal then, as now, is raising the bar for the Indian dining experience in Sweden. Our idea is based on food trucks & catering as the first step in our business. Being mobile is an exciting way to reach our customers, but we are constantly looking for new ways to provide our food. We are looking for people who are service-minded and know how to handle guests. They should be interested in the profession and contribute with good humor and energy. The following work tasks are included: * Knowledge and training in Indian cooking (North and South) * Operation of a tandoori oven * Chettinad cuisine * Dosas, idli, uttapam, etc. * Service-minded customer interaction * Fluent English is required
Chef - Vietnamese Kitchen
Eatnam at Sankt Paulsgatan 2 is looking for 2 chefs! At Eatnam, we serve Asian cuisine with roots in Vietnam. For us, the natural choice was to draw from the food we grew up with and share beloved family recipes. The concept is simple: we prepare classic Asian cuisine in a modern style, with great focus on guest wellbeing and experience. The food we serve at Eatnam is created with traditional flavors and modern cooking techniques in focus. We are looking for someone who is used to working in a team and has a good sense of service. Important qualities for the position are that you thrive in an environment with great variety in tasks, are flexible and solution-oriented. You should be able to handle different interactions with people, be attentive to customer needs, and have good teamwork skills. You should also have the ability to work at a fast pace. Typical restaurant kitchen tasks. You should be able to prepare and cook Asian food. It is a merit if you have at least two years of experience cooking Asian cuisine. We offer full-time position, pleasant colleagues, a great work environment, and we also have a collective agreement. Submit your application via email to: [email protected] Mark your application with the subject line "Eatnam Södermalm" We look forward to receiving your application!
Cook
Experience is a plus. We're looking for you who have worked in Italian cuisine and are experienced with prepping and handling daily routines. We make all pasta from scratch and prepare everything from scratch including sauces, etc. Send in your CV and a few lines about yourself. Welcome!
Experienced Cook Wanted
We strive to offer our guests an authentic Vietnamese dining experience with a blend of traditional flavors and modern interpretations. We are seeking an experienced cook with expertise in central Vietnamese food preparation and cooking for our restaurant in Vasastan, Stockholm. We are looking for someone who wants to contribute to a great Vietnamese dining experience. An engaged cook with experience in Vietnamese food preparation and cooking, particularly in central Vietnamese cuisine, is important to us, as you will be a key person in maintaining and improving the quality of our dishes. As a cook with us, you are responsible for planning, preparing, and cooking authentic Vietnamese dishes according to our menu and traditions with high quality. You will also participate in developing and contributing to a well-organized and efficient kitchen operation by organizing and leading the daily work in the kitchen. You have good knowledge and experience in preparing and cooking Vietnamese food, including knowledge of traditional cooking techniques and spices. You are creative, ambitious, passionate, and passionate about cooking Vietnamese food with high quality. You take initiative and have an eye for what you need to prioritize, and are thorough and attentive to details to ensure quality and presentation of the food. You have the ability to handle and work in a kitchen with a fast pace and under pressure. You have a sense of quality and know that good food and careful cleaning and good hygiene go hand in hand. You have a positive demeanor and good work ethic and are responsible and willing to collaborate. You ensure good work routines and have a good ability to collaborate effectively with your kitchen team and other restaurant staff. Working hours are distributed across weekdays including evenings and weekends. We welcome your application (CV and cover letter)!
Chef - Chinese Wok
Are you our next colleague? We are looking for a new colleague who has knowledge of Cantonese cuisine and can handle a Wok. Prior experience in this specific food culture is a requirement. Knowledge of Cantonese or Vietnamese language is a requirement.
Day Shift Head Chef at Himlen
Restaurant Himlen is located on the 25th and 26th floors of Skrapan in the heart of Götgatan. Our ambition is to provide our guests with a complete experience in an environment with fantastic views and a relaxed South Side feel. Our two restaurants maintain high quality in both food and beverages as well as service. The Kitchen, with 46 seats, and Grill & Cocktail, with 60 seats plus an additional 150 seats in the bar area, offer our guests exciting menus. As close to heaven as you can get! Welcome. Read more about us at https://www.restauranghimlen.se/ We are looking for someone who currently works as a head chef and wants to take the next step in your career by working more daytime hours and focusing on elevating the quality of lunch and daily operations. You are a passionate à la carte chef with strong leadership skills and a love for the restaurant industry. You have natural leadership abilities, are clear and direct in your communication, and enjoy coaching and sharing your knowledge with the team. You thrive in a sometimes fast-paced environment, are quality-conscious, and have a genuine passion for food. You work well following established procedures and directives, while remaining flexible and unafraid of change. We are looking for someone with: At least 3 years of experience in a head chef role or similar leadership position Several years of experience in varied à la carte kitchens of high standard Solid knowledge of classical Swedish cuisine and traditional Swedish home cooking Knowledge of cooking techniques from other parts of the world Your main responsibilities will be to: Actively participate in lunch service Lead chefs in daily operations Ensure food quality and maintain the highest standards Oversee purchasing Monitor production and mise en place This could be your dream job if you value: A daytime position at a quality-driven restaurant Quality and service in everything you do Being part of a team where we together create the best possible experience for our guests Being part of a fun and passionate group with great opportunities for development The Sjöstadsgruppen includes Restaurant Himlen at the top of Skrapan on Södermalm and Sjöstaden Skybar in Hammarby Sjöstad.
Chef at Chelas Mexican Restaurant Hornstull
We're Hiring – Chefs Chelas Mexican Restaurant in Hornstull, Stockholm is looking for passionate chefs to join our team! We're a busy, fast-paced Mexican restaurant known for quality food, great energy, and an amazing team culture. If you love working in a professional kitchen and thrive under pressure, we'd love to hear from you. We're hiring: Full-time Chef Part-time Chef What we're looking for: Minimum 2 years of professional kitchen experience Ability to work efficiently during busy service Positive attitude and strong teamwork skills Passion for cooking and attention to detail Spanish is a plus, but not required What we offer: A supportive and friendly work environment A busy kitchen with opportunities to learn and grow Competitive salary based on experience The chance to be part of one of Stockholm's most exciting Mexican restaurants Opening hours: Monday–Friday: from 5:00 PM Saturday & Sunday: from 12:00 PM If you think you'd be a great fit, we'd love to hear from you! Send your CV and a short introduction to [email protected], or stop by the restaurant to introduce yourself. Chelas Mexican Restaurant Hornstull, Stockholm ------------------------------------------------------------------------ Chelas Mexican Restaurant in Hornstull, Stockholm is looking for passionate chefs who want to become part of our team. We are a busy, fast-paced restaurant with high energy, a focus on quality, and a strong sense of teamwork. With us, you'll work in a professional kitchen where you thrive if you enjoy delivering great food during service and keeping the energy up even when things get hectic. We're looking for both full-time and part-time chefs. The role is perfect for you if you have at least 2 years of experience from a professional kitchen, work efficiently during busy service, and have a genuine interest in cooking and attention to detail. We believe you're a positive team player with good collaboration skills and a solution-oriented approach. Spanish is a merit but not a requirement. At Chelas, you'll become part of a warm, welcoming, and ambitious restaurant environment with opportunities to develop in a kitchen where things are happening. We offer a supportive workplace and the chance to be part of creating a truly great food experience for our guests. Welcome to apply if you recognize yourself in this description and want to help create a really great dining experience for our guests. Open to Everyone We focus on your skills, not your other circumstances. We are open to adapting the role or workplace according to your needs.
Pizza Baker
We are seeking a cook/pizza baker for a 6-week temporary position starting August 12th. The start date can be flexible for the right candidate. The temporary position may lead to permanent employment. We are a busy restaurant, so you need to be able to work quickly without getting stressed. Restaurant experience is important; we can teach you pizza-making. Work shifts are generally 1 PM–11 PM. You have every other weekend off. Please send your CV with a list of previous jobs in the industry and/or any relevant restaurant training.
Cook/Sous Chef
Bistroteket Brasserie & Grill has been located at Bondegatan 54 in Södermalm since January 2015. A unique Swedish brasserie where inspiration is drawn from French and American cuisine. We are now looking for an experienced cook for Bistroteket Brasserie & Grill The Position: You will work in our wonderful kitchen. You will be part of our fantastic team of dedicated colleagues who work together towards the same goal—to provide our guests with exceptional service. Who We're Looking For: We're looking for someone who is passionate about service, has a talent for creating a great guest experience, and has previous experience as an a la carte cook. You are creative and naturally have a strong interest in cooking and quality ingredients. With us, you'll have the opportunity to work in a dynamic environment where your talent for service comes into play every day. What We Offer: We can offer a 100% full-time position starting with a trial employment period. You will be scheduled for evening shifts and weekends. Please submit a complete CV with a photo and other relevant information. We look forward to reading your application!
Chef
PIREN Piren is located by the water at the popular Hornsbergs Strand and is a lively summer restaurant focused on excellent service, great atmosphere, and satisfied guests. For the upcoming summer season, we are now looking for chefs who want to work with us full-time (40 hours/week) THE POSITION As a chef at Piren, you are an important part of the guest experience. You ensure that the food leaving the kitchen meets the standard the head chef demands. You treat colleagues with a smile and contribute to a positive work environment regardless of the situation. More specific information will be provided during the interview. This is a full-time position. EXPECTATIONS You have approximately 2 years of work experience, preferably from the restaurant industry We place the greatest emphasis on your drive, commitment, and willingness to learn – the right attitude is more important than a perfect CV You are happy, positive, and friendly, with high work ethic and sense of responsibility You enjoy working in a team and at a fast pace Piren is a weather-dependent operation, which means the schedule can vary from week to week – therefore it is important that you are flexible and understand varying work hours You can work evenings and weekends You have basic knowledge of the trade. You should be able to handle most orders. LOCATION: Hornsbergs Strand START: Immediately SCOPE: 40 h/week (100%) Does this sound like something for you? Send your application with a short introduction and CV to [email protected] or stop by the restaurant and introduce yourself. NOTE: We only review CVs according to our requirements above. Welcome to PIREN
Sushi Chef (Nigiri, Maki Rolls, Hot Dishes) at Saya Sushi
Saya Sushi was founded in 2012 and we have three restaurants in central Stockholm (Linnégatan 31, Olofsgatan 6, and Kungsgatan 42) with approximately 15 employees. We also offer take-away and catering services. We are now hiring several full-time sushi chefs (40 hours/week) on a schedule basis. You must have at least 2 years of professional experience, be able to handle different types of fish, knives, plating, toppings, and sauces. We want you to have an eye for food and how it is presented. Employment type: 6-month probationary period with the possibility of permanent employment Submit your application (CV and cover letter) now to [email protected]. Interviews are conducted on a rolling basis and the position may be filled before the final application deadline.
Sous Chef for Chelas Mexican Stockholm
Sous Chef – Chelas, Stockholm Are you an experienced chef who enjoys leading a team in a fast-paced kitchen? Do you want to join a growing restaurant focused on authentic Mexican cuisine and a great team culture? We'd love to hear from you. About Us Chelas is a busy Mexican restaurant in Stockholm serving authentic Mexican food with a modern touch. We pride ourselves on quality ingredients, excellent service, and creating a welcoming atmosphere for both guests and staff. Responsibilities Support the Head Chef and management in the daily operation of the kitchen. Lead kitchen service and ensure smooth operations. Organize daily prep and maintain high kitchen standards. Train, motivate, and support kitchen staff. Ensure food quality, hygiene, and HACCP compliance. Assist with menu development. Help manage ordering, inventory, and food cost control. Requirements Minimum 2–3 years of professional kitchen experience, preferably in a leadership role. Experience working in busy à la carte restaurants. Strong leadership and communication skills. Organized, reliable, and calm under pressure. Fluent in English. Spanish is a strong advantage. Experience with Mexican cuisine is a plus but not required What We Offer Full-time position. Competitive salary based on experience. Friendly, international work environment. Opportunities for professional growth. The chance to be part of one of Stockholm's exciting Mexican restaurants. Location: Stockholm, Sweden Please send your CV and a short introduction. Interviews will be held on an ongoing basis, and the position may be filled before the application deadline.
Chef with Specialist Expertise in Authentic Persian Cuisine
Chef with Specialist Expertise in Authentic Persian Cuisine Employer: Restaurang Malakeh Workplace: Stockholm About the Position Restaurang Malakeh is seeking an experienced chef with documented specialist expertise in authentic Persian cuisine, with a particular focus on traditional dishes from northern Iran. The position requires deep knowledge of Persian ingredients, spices, flavor profiles, and traditional cooking methods. The restaurant's concept is built on genuine Persian food culture, with special emphasis on regional dishes from Gilan, Mazandaran, and Golestan. Job Responsibilities Prepare authentic Persian dishes according to traditional recipes. Take responsibility for dishes focused on northern Iranian cuisine. Prepare and cook stews, grilled dishes, rice dishes, appetizers, and traditional sauces. Ensure taste, quality, and presentation. Contribute to menu development. Train other kitchen staff in Persian cooking techniques. Work in accordance with Swedish hygiene and food safety regulations. Qualifications We are looking for someone who has: At least 5 years of documented experience as a chef in a Persian restaurant. Documented experience in authentic Persian cooking. Special knowledge of northern Iranian cuisine. Experience with dishes such as Mirza Ghasemi, Baghali Ghatogh, Torshe Tareh, Anarbij, Kebab Torsh, Morgh-e Torsh, Sir Ghalieh, and Fesenjan. Strong knowledge of traditional Persian rice preparation. Experience with Persian grilling techniques. Ability to work independently and at a fast pace. Meritorious Qualifications Knowledge of Persian/Farsi. Experience in menu development. Experience training other kitchen staff. Great emphasis is placed on professional skill, documented experience, and the ability to prepare genuine Persian food according to traditional methods.
Chef
We at restaurant Movitz in Gamla Stan are looking for a chef immediately. You must be able to handle orders and be self-sufficient, as well as handle stressful situations. Of course, you should have experience as an à la carte chef. The work is evenings but lunch may also occur. You must be able to speak Swedish.
Asian Chef Part-time/Full-time
Hello, We are looking to hire two experienced Asian chefs for our kitchen. The positions are part-time/full-time and involve preparing authentic Asian dishes of high quality. We would like you to have experience from Asian cuisine and be able to work at a fast pace with a focus on flavor and tradition.