Cook at Växjö Hospital
Welcome to the Food Service and Restaurants operation within Regionservice! We create value and make daily life easier for residents and employees in Region Kronoberg by offering food services including patient meals, restaurant services, coffee service, and catering. Together we contribute to a productive and customer-focused operation with high expertise and strong commitment. In Region Kronoberg, we work to ensure that people in the region can live a safe and sustainable life. Every day we meet Kronobergians in healthcare, public transportation, and in work supporting the region's development. Here ideas are valued, there are great opportunities for development, and a workplace culture that is welcoming, open, and characterized by kindness. 1 position(s). WORK RESPONSIBILITIES In your role as a cook, you are responsible for daily kitchen planning and prepare nutritious and delicious meals, including special diets based on individual needs. The work is varied and also includes receiving goods, handling raw materials, dishwashing, and other typical kitchen tasks. You will become part of an engaged team where collaboration and a passion for food characterize the workday. QUALIFICATIONS We seek someone with completed upper secondary education in the restaurant and food program with a focus on kitchen/institutional catering, or alternatively several years of experience from restaurant or institutional catering operations that the employer deems equivalent. It is meritorious if you have experience and knowledge in diet and special diet foods, and if you have previously worked with food data systems or similar operational systems. The position requires good Swedish language skills, both spoken and written, and good computer skills as documentation and digital work tools are part of the work. The work is physically demanding as you will be standing and moving most of the workday. Therefore, it is important that you have good physical fitness. To thrive and succeed in this role, we see that you are: • Organized and have the ability to plan and organize your work efficiently. • Creative and contribute ideas and commitment to develop the operation and create good meal experiences. • Collaboration-oriented and enjoy working together with colleagues to achieve common goals. • Have a positive attitude and the ability to contribute to a pleasant work environment where collaboration, respect, and a passion for food are in focus. Salary form: Monthly salary. Employment form: Permanent employment. Duration: Ongoing, start date: By agreement. Work hours: Daytime. Work occurs every third weekend. We plan to conduct interviews on October 13 & 14. Questions about specific positions are answered by the recruiter or contact person listed in the job posting. To submit your application, click the application link in the posting. The information you provide may be disclosed according to public records regulations and your data is processed in accordance with the General Data Protection Regulation (GDPR). Contact the responsible recruiter at Region Kronoberg for protected identity for further information on how to apply and handling of your personal data. We kindly but firmly decline offers of advertising and recruitment services in connection with this posting. To read more about current collective agreements and entry salary: https://www.regionkronoberg.se/jobb-och-utbildning/formaner/
Chef at Öster Malma - Working with Game and Swedish Ingredients
Chef at Öster Malma Öster Malma is seeking a confident and skilled chef who wants to become part of our kitchen organization. We are looking for someone who loves preparing good food with care, works in a structured manner, and contributes to a stable and well-functioning workplace. With us, the work varies between restaurant service, conferences, weddings, parties, and larger events. About the Position As a chef, you will work on preparation, production, and service based on established menus, recipes, and quality standards. You are responsible for your station and ensure that work is carried out with good planning, organization, and respect for the ingredients. You will work under the direction of the sous chef and F&B Manager/Kitchen Chef and collaborate closely with other kitchen staff and the service organization. Your duties include: Prepare and cook food for the restaurant, conferences, parties, and events Responsible for mise en place and your assigned station Ensure consistent quality, taste, presentation, and portion sizes Handle ingredients carefully and help reduce waste Follow procedures for hygiene, self-inspection, and food safety Contribute to cleanliness, organization, and a safe work environment Assist in different areas of the kitchen when needed Who Are We Looking For? You have training or experience as a chef and feel confident in the kitchen's daily operations. You are reliable, responsible, and accustomed to working both independently and as part of a team. You plan your work, meet deadlines, and stay calm even when the pace is fast. For you, it is natural to help colleagues, follow shared procedures, and contribute to a good work atmosphere. Experience with game, Swedish ingredients, larger events, or varied restaurant operations is a plus. About Öster Malma Öster Malma is an operation with a hotel, restaurant, conferences, weddings, parties, and events. Game, Swedish ingredients, and the traditions of the place are an important part of our offering. Here you will find varied work in an operation with clear ambitions regarding quality, hospitality, and sustainable ingredient management. You will be part of a kitchen organization where responsibility, collaboration, and reliability are highly valued. Application We welcome your application and a brief description of your experience and why you want to work as a chef at Öster Malma. Selection and interviews are ongoing.
Cook School - Trelleborg
Cook – Skolfood AB, Gothenburg Are you a cheerful and positive cook with 5+ years of experience? We are now seeking a Cook who wants to work in one of our school kitchen facilities. You are a solution-oriented and action-oriented person who enjoys maintaining a good atmosphere in the kitchen. In this role, you are responsible for purchasing raw materials, food preparation, and ensuring service together with your kitchen colleagues. Start: September / October 2026. Employment Type: Seasonal position, 6 hours/day. About Skolfood Skolfood is one of Sweden's largest private suppliers of school meals in southern Sweden. Our operations extend from Gävle in the north to Ystad in the south, and we serve over 30,000 school lunches daily. We are a company proud of the work we do, and our goal is to become Sweden's largest supplier of school meals. We strive to offer nutritious, delicious, and sustainable meals to students, while creating a work environment where our employees thrive and develop. About the Position As a Cook, you will be part of a team that prepares school meals. You will be a key person in ensuring the kitchen delivers quality food while maintaining high standards and creating a positive and efficient work environment. Your responsibilities: Traditional cooking tasks, such as prep, preparation of school meals, and cleaning. Procurement Budget responsibility We are looking for someone who: Speaks and writes Swedish fluently. Is cheerful, positive, and can create a good atmosphere in the kitchen. Is solution-oriented, action-oriented, and can make quick decisions when needed. Has relevant education in cooking or the culinary profession, or equivalent work experience. Additional qualifications: Experience working in large-scale kitchens is highly desirable and you are accustomed to a fast pace. Knowledge of specialized diets (for example, allergies, dietary restrictions, or vegetarian/vegan options). We offer: An important and challenging role in a wonderful and engaged team. Opportunity to develop and take responsibility in a dynamic work environment. A workplace where your positive attitude and action-orientation are appreciated. Are you the person we're looking for? Submit your application today!
Cook in Restaurant
Seeking a competent cook with good skills who can handle working under pressure and adapt well to different environments.
Substitute Meal Service Worker
Skurup Municipality has over 17,000 residents and is beautifully situated on the southern coast of Scania, with excellent connections to Malmö, Ystad, Lund, and Copenhagen. In our municipality, residents enjoy a peaceful lifestyle with the city's heart at hand. The local business community flourishes and migration to the municipality is increasing. 1,200 employees keep things running daily, with full commitment to residents' wellbeing. With us, you are part of building an attractive municipality where dialogue, openness, and good service permeate the organization. We are proud of our short decision-making processes. Together, we make a difference! Skurup's vision 2045: With heart and commitment to quality of life, safety, and development, we create the place where we live, work, and grow – together. Skurup Municipality is the place for the good life. 3 position(s). WORK TASKS Do you want varied work where no two days are the same? Are you a flexible and engaged person who thrives with new challenges? Then you might be the person we're looking for! We are now seeking substitute workers for our meal service operations. As a substitute, you will have the opportunity to work in up to 17 different kitchens within preschool, primary school, secondary school, and elderly care. You will be an important resource that ensures our guests receive good, safe, and nutritious meals every day. The work involves being able to work at different units with short notice, depending on operational needs. Therefore, we are looking for someone who appreciates variety, adapts easily to new work environments, and quickly grasps different routines and work methods. As a substitute with us, your work tasks may include: • Preparation/cooking of breakfast, lunch, and snacks • Serving/preparation of special diets and allergen-free meals • Baking and simple catering assignments • Salad preparation and serving • Goods reception and inventory management • Self-inspection according to food legislation • Dishwashing, cleaning, and other kitchen duties • Work with sustainability and reduced food waste To thrive as a substitute with us, you need to be confident in your professional role, proactive, and solution-oriented. You appreciate variety and see opportunities where others see challenges. Since you will meet many different work groups and operations, it is important that you are social, cooperative, and contribute to a positive work climate. The work requires high levels of flexibility and availability. Staffing needs often arise with short notice on both weekdays and weekends. Great weight will be placed on personal suitability, flexibility, and availability for work with short notice. A driver's license and access to a car are advantageous as work may occur at several different locations and units within the municipality. QUALIFICATIONS We are looking for someone who: • Has at least 3 years of experience working in a public kitchen, large-scale kitchen, or restaurant kitchen • Has good knowledge of food hygiene and self-inspection • Has knowledge of special diets and food allergies • Has basic computer skills and good computer proficiency • Speaks and writes Swedish fluently • Has good availability for work during weekdays • Can take work shifts with short notice • Is flexible and able to work at several of the municipality's kitchen units • Enjoys varied work where workplace, colleagues, and tasks may differ from day to day • Easily adapts to new work environments and work methods • Can work independently and take responsibility from the first day at a new workplace • Has a professional manner toward both colleagues and guests Cook training is a merit A driver's license and access to a car are advantageous as work may occur at several different locations and units within the municipality. To thrive as a substitute with us, you need to be confident in your professional role, proactive, and solution-oriented. You appreciate variety and see opportunities where others see challenges. Since you will meet many different work groups and operations, it is important that you are social, cooperative, and contribute to a positive work climate. The work requires high levels of flexibility and availability. Staffing needs often arise with short notice on both weekdays and weekends. Great weight will be placed on personal suitability, flexibility, and availability for work with short notice. Salary form: Monthly salary. Employment type: Fixed-term employment. Duration: Start date 2026-11-01 Start as soon as possible, End date 2027-05-31. Work hours: Daytime. To ensure the quality of the recruitment process in Skurup Municipality and enable good communication with our applicants, we ask that you submit your application digitally and not via email or paper format. If you have a decision about protected identity, contact the recruiting manager before applying for the position. Interviews will be held on an ongoing basis. To work with us, you must be able to provide an extract from the criminal record register. The position is filled subject to necessary decisions being made. We look forward to receiving your application! In preparation for the recruitment process, Skurup Municipality has determined recruitment channels and marketing. We therefore firmly decline contact from media sales representatives, recruitment sites, and similar entities.
Temporary Substitute for Meal Service
Do you want to work in Nyköping residents' public spaces? Then you are welcome to the Technical Division, a workplace that can offer a wide variety of assignments and challenges. The Technical Division operates its activities in-house and consists of five operational areas: Street/Park/Harbor, Nyköping Water, Waste Management, Meal Service, and Municipal Properties. These are supported by a project department, finance department, and administrative staff. The division employs approximately 400 permanent employees and has an annual turnover of just over 1 billion kronor. Our clients are the Municipal Board, the Environment and Urban Development Committee, and the Culture and Recreation Committee. Welcome to a workplace with great variety! 5 position(s). WORK TASKS You will get to contribute to Sweden's best Meal Service! This includes working towards good kitchen economy, quality, and continuously working to satisfy our meal guests. You and your team work together to ensure the delivery of good and healthy meals. You will help drive the operation based on our nutrition policy with associated guidelines, meal programs, our core values, and regulatory requirements, as well as contribute to development to reach the Meal Service vision. We are looking for cooks and meal service assistants for temporary substitute positions. As a temporary substitute, you will replace regular staff during absences for shorter periods. With us, you get the opportunity to prepare and serve high-quality meals to the world's best meal guests, young and old. Our meal guests are preschool children, students, staff, and residents of care homes for the elderly. You are responsible for the various tasks associated with kitchen and catering operations. We offer you a varied and creative work environment with a focus on quality. QUALIFICATIONS As a cook, we want you to have cook training and/or experience in cooking work. As a meal service assistant, it is advantageous if you have training and experience. As a person, we believe you have a positive attitude and want to put the meal guest at the center. To thrive on the job, we believe you are flexible and good at collaborating. We also expect you to master the Swedish language in speech and writing. Driver's license and car, as well as the ability to work weekends, are advantageous. Some experience is required. To work in our operations, you must provide a criminal record excerpt from the police. Wage form: Hourly wage. Employment form: Fixed-term employment. Duration: 6 months or longer, start date: by agreement. By the coast, one hour from Stockholm, lies Nyköping. A rapidly growing municipality with a sustainability focus and good service. Here, distances are shorter, nature is closer, and life is a bit simpler. Working in Nyköping Municipality means becoming part of an ambitious organization in an exciting growth phase. Among other things, Ostlänken is being built, which is a 16-kilometer new double-track railway between Järna and Linköping. New travel centers are also being built: one in central Nyköping and one at Stockholm Skavsta Airport. The development will have a positive impact on our region for many years to come, both in terms of the job market and good citizen service. Within Nyköping Municipality, approximately 4,300 people work, and our broad organization with many professions gives you good development opportunities. Here are many of society's most important jobs. As someone who chooses to work with us, you can be sure to engage in meaningful work tasks. Here you are making a difference, both for individuals and for the municipality as a whole. Welcome to a workplace where opportunities are growing. •Probation may be applied. •Within Nyköping Municipality, individual and differentiated salary setting is used. •This position may be assigned to the municipality's war organization, which means the municipality secures the position in case of heightened alert. •For this position, a security clearance may be conducted according to the Security Protection Act. •Tests in early selection may be used in this recruitment. •When you apply for a job with us, we want you to use our e-recruitment system. This way, the handling of your application is efficient, fast, and secure. •We decline all offers of advertising and recruitment assistance in connection with this advertisement. •The position will be filled provided it does not need to be used for already employed personnel. #LI-Onsite
Cook at Edsbro School
1 position(s). What We Offer You At Edsbro School, you'll have the opportunity to make your mark on the school's meals and create food joy for our students. We are a small F–6 school with approximately 60 students, where the kitchen is an important part of our operations and the contact with both students and colleagues is close. Here you'll work with variety, take responsibility for the whole, and be part of developing meals that students look forward to. We offer a wide range of benefits related to activities, wellness, insurance, pension, remote work, and vacation: Our Benefits (https://www.norrtalje.se/info/jobb-och-foretag/jobba-hos-oss/vart-erbjudande2/) The Assignment As a cook at Edsbro School, you are responsible for ensuring that students and staff receive good, nutritious, and safe meals. In the school kitchen, we also prepare meals for approximately 50 children at Edsbro Preschool. The meals are packed and picked up at the school for further transport to the preschool's distribution kitchen. You take responsibility for the entire workflow in the kitchen and collaborate with the school's staff, the preschool, and the municipality's meal organization. The assignment includes, among other things: • preparing, cooking, and serving school meals • cooking and packing meals for Edsbro Preschool • preparing and handling special diets safely • ordering and receiving goods • working with self-inspection and following applicable hygiene routines • responsibility for dishwashing, cleaning, and order in the kitchen • planning work and actively working to reduce food waste • contributing to a pleasant meal environment and good treatment of students Challenges and Opportunities The assignment requires that you can plan and prioritize your work so that meals function well for both the school and preschool. You need to be able to meet different needs, handle special diets safely, and maintain consistent high quality. As a cook, you'll have the opportunity to influence the working methods in the kitchen, contribute ideas, and develop meals together with the organizations. At our small school, you'll have close contact with students and colleagues and see directly how good food and good treatment matter during the school day. What You Need to Bring Requirements • Cook training or other education and experience that the employer considers equivalent • Good knowledge of food hygiene, self-inspection, special diets, and allergens • Ability to express yourself in Swedish, both spoken and written, since the work requires you to follow instructions, document, and communicate about, among other things, special diets Meritorious • Experience working in school, preschool, or large-scale kitchens • Experience with ordering, goods receipt, and working in digital management systems • Experience with sustainable meals and work to reduce food waste To thrive in this role, you need to be responsible, organized, and able to plan your work independently. You collaborate well with others and have a friendly and respectful approach toward both children and adults. We place great emphasis on personal suitability. We are seeking candidates with competence to contribute to our operations regardless of gender, gender identity or expression, age, ethnic background, religion or other beliefs, sexual orientation, or disability. Norrtälje Municipality is part of a Finnish administrative area, and we view positively if you speak Finnish or if you speak one of the minority languages or another language. Welcome to Us Edsbro School is a small F–6 school with approximately 60 students. With us, there is close contact between students, colleagues, and different professional roles, and everyone contributes to the whole around the students' school day. We work together to create a safe and pleasant school where both children and adults feel welcome. As a cook, you become an important and visible part of our operations. Meals are more than food on a plate – they also contribute to community, security, and a good school day for our students. Employment Type, Scope, and Start Date Employment Type: Permanent Scope: Full-time Start Date: By agreement For this role, the starting salary is normally between 30,000 – 34,000 kr depending on experience and competence. For permanent employment, a probationary period may apply. We interview on an ongoing basis – so don't delay with your application! About Us We are Norrtälje – a municipality where old traditions meet new ideas. Where proximity to magnificent nature and big city energy are within reach. Here, we are over 3,400 employees who work every day so that our over 66,000 residents can live in a safe and thriving society. Here we want to make room for different perspectives, thoughts, and needs. We want to help each other and share lessons, successes, and joy while we together develop Norrtälje Municipality. Please read more about our values The Resident First - Equal Worth for All - High Expectations (https://www.norrtalje.se/info/kommun-och-politik/organisation-och-styrning/norrtalje-kommuns-vardegrund/) and our vision We shall be the most attractive and safe place to live, work, and visit (https://www.norrtalje.se/info/kommun-och-politik/organisation-och-styrning/var-vision/). More about Norrtälje Municipality as an employer can be found here: Our Offer (https://www.norrtalje.se/info/jobb-och-foretag/jobba-hos-oss/vart-erbjudande/) where you'll also find information about salary setting, collective agreements, etc. Get to know some of our employees: Meet Our Employees (https://www.norrtalje.se/info/jobb-och-foretag/jobba-hos-oss/mot-en-medarbetare/) Employment Type: Permanent employment. Duration: Permanent.
Cook/Meal Assistant for Preschool
Vångabygdens förskola is a small independent preschool with one classroom. We are located in Vånga, north of Kristianstad. We are now seeking a substitute for our kitchen for a period. There is a chance for further part-time employment. Responsibility in the kitchen is to plan, purchase, and prepare breakfast, lunch, and snacks for the entire preschool. You are also well aware of the Swedish Food Agency's legal requirements in a food preparation kitchen and follow these. We use continuous recruitment. Open to all We focus on your competence, not your other circumstances. We are open to adapting the role or workplace to your needs.
Cook in Preschool
We are now seeking an experienced and dedicated cook for our preschool in Ekerö Centrum. We are looking for someone who is positive, responsible, and passionate about preparing nutritious, varied, and delicious meals for our children and educators at the preschool. You should be able to cook with sustainable development as your foundation. Experience cooking in a preschool setting is a merit. Your duties also include preparing meals and organizing catering for our preschool in Gällstaö, preparing special diets, and being responsible for the kitchen's self-inspection. Dishwashing and cleaning the kitchen are also part of the position. You need to have good skills in Swedish, both spoken and written. We place great emphasis on your personal qualities, your competence, and your experience. As a person, you work well in collaboration and are service-oriented and flexible. You have a good sense of organization as well as strong communication and organizational skills. You are a trained cook and well versed in the Swedish Food Agency's guidelines for kitchens in preschools. You have good knowledge of food hygiene and self-inspection, as well as experience preparing special diets. You also have experience planning and creating your own menus and are comfortable with computers. Interviews are conducted on an ongoing basis, so please submit your application as soon as possible. The position may be filled before the final application deadline. If this sounds exciting, please contact us for an initial meeting. We are a company in development where you, with your knowledge and experience, can make a difference. This position is a temporary assignment of approximately 4–6 months, with a probable start in October.
Chef
1 position(s). Do you want to make a societal contribution and help safeguard Sweden's independence in the world? We are looking for a chef for FRA's employee cafeteria who wants to be part of making our employees' days special. At FRA, every task is part of something larger. If you are the person we are looking for, we can offer you varied work in a knowledge-intensive environment where you can make a difference every day. Your Assignment As a chef at FRA, you will be part of a unit within the Department for Operational Support. The department is responsible for finance, operational planning and follow-up, procurement and purchasing, facility management, HR, security, service, and information management. In your role as a chef, your main responsibilities are to be actively present and work operatively in daily operations to ensure production maintains the highest quality and efficiency. This includes tasks such as: Prepare and produce meals in large quantities from scratch for the employee restaurant, guest dining rooms, and large orders Work in both cold and hot kitchens Preparations and mise en place Actively work on waste reduction and resource-efficient production Other tasks may include participating in menu planning and improvement work in consultation with the head chef and other chefs, ensuring compliance with food hygiene regulations, self-inspection procedures, quality and food safety standards. The role also includes tasks such as dishwashing, cleaning, and other common duties in a large kitchen. The position involves frequent heavy lifting and occasionally high-paced work. Shift work may occur when needed. Your Qualifications We are looking for someone with: Secondary education in restaurant/culinary arts, or equivalent knowledge as assessed by the employer as equivalent At least 4 years of work experience in kitchens and cooking Experience handling special diets and allergen management Solid knowledge of food hygiene and self-inspection procedures Ability to use Word Strong Swedish language skills—reading, writing, speaking, and listening comprehension We consider it a merit if you have: Additional training or expertise in the field 5 or more years of work experience in kitchens or restaurants Experience working in cold kitchens Catering experience A la carte experience Banquet or event experience Experience working in the intelligence service or in a security-classified position Class B driver's license Your Character We are looking for someone with the following qualities: Self-driven – Takes responsibility for your tasks. Structures your own approach and drives your processes forward. Teamwork – Works well with others. Relates to people in a thoughtful and flexible manner. Listens, communicates, and resolves conflicts constructively. Flexible – Easily adapts to changing circumstances. Can quickly shift your perspective and approach. Sees opportunities in change. Service-oriented – Is calm, attentive, and accommodating in your interactions. Has the interest, willingness, and ability to help others and strives to deliver solutions. About FRA FRA operates on the world stage where every task is part of something larger. In one way or another, as an employee you get to contribute to protecting Sweden's integrity and independence in the world. You make a real difference every day. Our mission as an intelligence service is to protect Sweden against the most serious threats to society—military attacks, terrorism, and cyber attacks. We protect what is most important to us—our security, our democracy, and our way of life. We are experts in cyber security and signals intelligence and a warning system for military threats. Since 2024, FRA has led the National Cyber Security Centre, NCSC, whose mission is to develop and strengthen Sweden's ability to prevent, detect, and manage cyber threats. As a new employee at FRA, you will receive comprehensive introductory training and continuous professional development, giving you the opportunity to develop your skills and become even better at what you are passionate about. Our organization is multifaceted and consists of different competencies and personalities, where each individual has unique qualities and circumstances. We strive to create an environment where everyone feels welcome and secure. In addition to a stimulating work environment, we also offer an attractive benefits package, which you can read more about at www.fra.se. For more information about the National Cyber Security Centre, visit www.ncsc.se. For your security. For our democracy. Every day. Year-round. More Information The workplace is located near Drottningholm, approximately 10 minutes from Brommaplan. Swedish citizenship is required as employment at FRA involves placement in a security classification. Before employment, you will undergo security vetting in accordance with the Security Protection Act. Employment includes an obligation to be placed on a war-time roster. We apply a six-month probationary period. For more information, please contact Andrea Fridén via [email protected]. Union representatives can be reached at 010-557 46 00. We accept applications at www.fra.se no later than 2026-10-04. Reference number 2026FRA1179-2. Since we have already decided which recruitment channels we wish to use for this recruitment, we request that you do not contact us with additional offers for advertising and recruitment assistance. Employment type: Permanent employment. Duration: Permanent. Work hours: Daytime.
Spontaneous Application to Engineering & Service Office – Food Services Unit
Hourly Substitute in Hultsfred Municipality Would you like a varied and meaningful job where you can contribute to food enjoyment for children, elderly, and staff in Hultsfred Municipality? We are seeking hourly substitutes for the Food Services Unit – an important role in our operations where you will work in schools, preschools, and special housing facilities. 1 position(s). Job Responsibilities ✔ Food preparation and salad preparation ✔ Meal service ✔ Handling of special diets ✔ Dishwashing and kitchen cleaning ✔ Following hygiene and safety procedures Working hours can vary on weekdays and weekends. Short-notice fill-in shifts may occur. Qualifications We are looking for someone who: ✔ Has culinary training or experience working in a large-scale kitchen ✔ Is flexible and can fill in at short notice ✔ Has good communication skills and speaks and writes Swedish fluently ✔ Is service-oriented, responsible, and able to work independently ✔ Has a desire to develop, is solution-oriented, and takes initiative ✔ Is stress-resistant and contributes to a positive work environment With us, you are expected to serve as a good representative of Hultsfred Municipality. Selection is ongoing, so do not delay submitting your application. Our operations are subject to background checks. This means that if you are selected for work within the Food Services Unit, you must be able to submit an extract from the Police's criminal record register. The extract must be valid for work in school or preschool. A form for ordering an extract can be downloaded from the website http://www.polisen.se Permanent positions and longer-term fixed-term employment are announced on www.hultsfred.se/jobb and you apply digitally there for the specific position(s) you are interested in. When the advertisement period ends, this posting will be closed. If you remain interested in working with us, we ask you to apply again. This allows us to have up-to-date information and know that you are still interested. We look forward to your application and hope you will become part of our Food Services Unit team! As an employee in Hultsfred Municipality, you will have good opportunities for development and benefits. We want every employee to have a sustainable work life and feel secure in their employment. It is also important that our employees have a good balance between work, family, and leisure. Read more about our benefits on our website https://www.jobbaihultsfred.se/formaner/ To quality assure the recruitment process at Hultsfred Municipality and enable good communication with our applicants, we ask you to apply via public jobs and not via email or paper format. Hultsfred Municipality conducts background checks for all employment. Warmly welcome with your application! If you would like more information on how to apply for a job with us or if you have a protected identity, you can read more here https://www.jobbaihultsfred.se/sa-har-soker-du-jobb-hos-oss/ Employment Type: Fixed-term employment. Duration: Start date: Start date by agreement.
Specialty Cook, Järvastaden Day Shift
For our modern, bright, and pleasant kitchen in Järvastaden, we are now looking for an engaged and creative specialty cook who can help create nutritious and delicious meals for our students. Your work tasks will include: plan and prepare meals according to dietary and nutritional guidelines adapt meals for those with allergies and other special needs ensure a safe and pleasant meal environment You will become part of a friendly and cheerful team that works well together. Qualifications: Education in nutrition and dietetics or equivalent experience. Experience cooking for large groups, preferably in a school setting. Knowledge of specialty diets and allergens Ability to work independently and as part of a team. We offer: A stimulating work environment with a focus on children's health and well-being Opportunity to influence and develop the school's meal service Are you the one we're looking for? Send your application with CV to [email protected] as soon as possible. We look forward to hearing from you!!
Skilled Stable Discerning Large-Scale Chef with Specialized Diet Expertise
We are a company that has been operating for over 20 years, providing catering, kitchens, and restaurants in the Stockholm area and Uppsala. We love well-prepared food made from scratch, both in large and small quantities. The company's vision is to have the most satisfied customers! Now we are strengthening our team in Northern Stockholm, where we operate several kitchens, and we are looking for a skilled chef who also has experience preparing specialized diets. To be suitable for this position, it is a requirement that you speak fluent Swedish and have previous experience so that you can work independently with us. You should have good administrative abilities and find it easy to communicate both internally and externally. With us, service and good food are the focus. As a person, we believe you are positive, have good teamwork skills, are creative, love service, and enjoy variety. You will become part of a structured and wonderful team that enjoys working together and has fun. You will be part of a team that works closely with the kitchen manager. Your main work area will be specialized diets, where you create vibrant dishes. You place orders and sometimes have contact with our friendly customers both via email and phone. Therefore, it is a requirement that you master fluent Swedish in speech and writing. It is extra exciting if you enjoy good vegetarian cuisine and would like to help develop it in our operations. If you have previous experience from Mashie/Matilda, that is a merit. Qualifications: We are looking for someone who is a trained chef and has experience with specialized diets. You should have a good feel and a burning interest in cooking. You are driven, responsible, service-minded, and attentive to our guests' various needs. We put quality first and value openness, trust, and success through teamwork. Fraiche Catering is a smoke-free workplace. The work is mostly conducted during daytime, Monday-Friday. We are proud of our employees and what we do in our kitchens and hope that we have captured your interest. We look forward to receiving your application. Welcome!
Chef in Östersund
We are looking for you: -We are seeking someone who thrives working at a fast pace -Someone who is willing to take initiative in a new workplace and has strong collaboration skills. -Someone who is flexible, socially skilled, and takes responsibility. -Someone who has completed a 3-year vocational culinary program About the position: The role involves assisting the Head Chef in preparing lunch buffets. You will be responsible for ensuring all work is executed according to established guidelines with high quality and proper quality control. Requirements for the position: -Have culinary training, with work experience being a merit. Alternatively, extensive work experience (5+ years) without formal training requirements. -Can communicate fluently in Swedish and English. Employment terms: -Full-time -Collective agreement We look forward to your application! Brunnsviken Service AB is a growing staffing company that collaborates with several restaurants in the Stockholm area. We provide facilities with personnel for front of house, kitchen, dining room, and catering services. The restaurant industry is in constant need of workforce, and we are positioned to meet those needs.
Chef at Sabis Mat & Prat at Skandia
At Skandia's headquarters on Kungsholmen, we serve approximately 600 guests daily. We operate a restaurant, café, catering services, and a representation dining room. The role is broad and involves close collaboration with our management to facilitate our employees' work. The restaurant is KRAV-certified. About the Role We are seeking an experienced and dedicated chef to join our team at Sabis Mat & Prat at Skandia in Lindhagen. Here we prepare food with care, quality, and passion – both for our daily lunch guests, our private dining rooms, and catering. We serve a daily lunch buffet to approximately 600 guests, which demands high standards of quality, pace, and teamwork. As a chef, you will be responsible for preparing and serving lunch, interacting with our guests in the dining area, and assisting in menu planning. You will also handle à la carte preparation for private dining rooms, oversee larger buffets, and contribute ideas and inspiration for menus and catering solutions. The role also includes standard kitchen cleaning tasks that are a natural part of daily kitchen operations. We work closely across the boundaries between kitchen, dining room, and other functions, always keeping the guest in focus. Your Profile We are looking for someone with at least five years of experience working in a hot kitchen and preferably with experience in both à la carte and large-scale buffet service. You are a cheerful and positive person who enjoys working with others and contributes to strong team spirit. You collaborate well across departments, prioritize guest satisfaction, and always provide excellent service. You thrive working at a fast pace with high volumes, maintain good organization in your work, and can effectively plan and execute your tasks. What We Offer An engaged and positive team where collaboration and service are at the forefront A values-driven company that invests in strong leadership and employee development Opportunities to grow through training and various career paths within the company A secure employer with collective agreements and benefits for all employees Application The position is full-time (40 hours/week) and is a permanent position with start date in October 2026. We process applications on a rolling basis, and the position may be filled before the final application deadline. If you have questions about the position, please feel free to contact our head chef Ove Lindström, [email protected] We look forward to receiving your application! Please visit our website www.sabis.se to learn more about us!
Chef for Schools & Preschools – Flexible Position in Stockholm and Surrounding Areas
Do you love cooking and want to contribute to children and young people getting nutritious and delicious meals every day? We are now looking for dedicated chefs who want to work on assignments in preschools and schools in Stockholm, Ekerö, Tyresö, and Huddinge. The assignments vary in length, from single days to longer periods, which gives you both variety and the opportunity to develop in your role. Job Responsibilities As a chef in schools and preschools, you will: Prepare and serve meals according to established procedures Handle other daily kitchen operations Follow self-inspection programs and other workplace guidelines Who Are You? We believe you'll thrive in this role if you: Want to work in staffing and are comfortable not having a fixed workplace Like variation and see new workplaces and environments as a fun challenge Find it easy to collaborate but are also self-motivated when needed Are flexible, adaptable, and willing to take initiative at a new workplace Are social, responsible, and quick to learn new instructions Are curious, hardworking, and solution-focused Requirements for the Position 3-year upper secondary education in restaurant/food programs or equivalent vocational training At least 1 year of documented experience from a restaurant, large kitchen, or school kitchen Food Hygiene/HACCP certification (diploma required) Advanced training in handling and preparing special diets Valid criminal record clearance for work in schools and preschools Good Swedish language skills, both oral and written (you must be able to understand information and instructions communicated both ways) Why Apply for This Position? As a staffing chef with us, you'll have the opportunity to develop in different kitchen environments and meet new colleagues where no two days are the same! With us, your dedication and professional pride become an important part of creating great meals for children and young people in Stockholm! Please apply using the "Apply Here" button. We do not accept applications via phone or email. Why Work at RA Hospitality? Working with us is above all a lot of fun! Who doesn't want hundreds of wonderful colleagues and the opportunity to work at tons of exciting workplaces? 🌟 Experience - With us you quickly gain experience that would otherwise take years to achieve. Work at anywhere from one to 30 different workplaces; with us, all opportunities exist! Meet new industry colleagues and build a broad network in the industry! 📅 Flexible Schedule - Work or take time off? With us you get text requests and choose yourself how much, when, and where you want to work. We're looking for you who are studying or have another job and want to fill in with extra hours. We expect you to work at least 5 shifts per month. 🎈 Staff Activities - Make friends for life! We do lots of fun things together to strengthen our community and show our appreciation. 🏋️♀️ Wellness and Benefits – We offer all our employees, regardless of employment level, discounted gym memberships. We also offer discounts on hotel stays throughout the Nordic region! 🎓 Training - Several times a year we organize training at different levels. We also have a partnership with external parties, including Restaurangakademien. 💙 Safe and good conditions with collective agreements - With us everything is included: insurance, pension, and vacation pay. Plus you get a competitive salary and supplements for inconvenient working hours. About Us RA Hospitality is the Nordic region's leading staffing company in the hospitality industry. We have been around for over 20 years and have offices in Stockholm, Gothenburg, Malmö, and Oslo. We staff, recruit, and outsource personnel to hotel chains, fine dining restaurants, corporate restaurants, municipalities, conference facilities, catering companies, and major arenas. Our key principles are efficiency, quality, flexibility, and care.
Lunch Buffet Cook
Restaurang Brazilia is located on the KTH Campus in Stockholm and is a busy lunch restaurant serving over 280 lunch guests per day. We serve a varied buffet with Swedish home cooking and international dishes. We work at a fast pace and place great emphasis on good food, high quality, and excellent teamwork in the kitchen. We are looking for you We are looking for someone who is driven, quick, self-reliant, and wants to develop as a cook. For us, it's not most important that you have many years of experience or a long CV. What matters most is that you want to learn, improve, and do a good job. You should: Be quick, efficient, and self-reliant Want to learn and develop Be able to work at a fast pace under time pressure Take responsibility and show initiative Be flexible and help where needed Work well with others Have experience working in a kitchen Be able to communicate in Swedish or English The right attitude, work ethic, and willingness to develop matter more to us than a long CV.
Cook for Temporary Work in Stockholm
We are looking for trained cooks with large kitchen experience for flexible temporary work in Stockholm. Submit your application today and become part of Bemannia's temp pool! About the assignment As a mobile cook at Bemannia, you will work in large kitchens at our customers, primarily in school meals and the judicial system. You will replace regular staff as needed and be booked with short notice. The duration of temporary assignments varies from single days to longer positions. You choose which days of the week you want to work, and we match you with assignments that fit your availability and qualifications. Your responsibilities You will replace regular staff, and your main responsibilities involve working in large kitchens within school meals and the judicial system according to their needs. The work includes: Cooking Maintenance of equipment Maintaining hygiene standards Your qualifications Cook certification Experience working in large kitchens/restaurant kitchens Fluency in Swedish, both spoken and written What we offer you As a consultant at Bemannia, we ensure you are matched with the right assignment. As an employee with us, you will undergo introductory training where you gain tools to lead and teach others. With us, you will develop in educational work environments and feel that your expertise is put to good use. About the application Apply for the position through our website. Selection and interviews are conducted on an ongoing basis. Apply by clicking the apply button below; we do not accept applications via email. Selection and interviews are conducted on an ongoing basis. For general questions about your application or our recruitment process, reach us during office hours at [email protected]. Bemannia is a publicly owned Swedish staffing and recruitment company that provides competent and qualified personnel through recruitment, staffing, and personnel contracts within Organization & Leadership, PR & Information, Marketing & Sales, Finance, Law, HR & Personnel, Property & Technology, IT & Data, and Office & Administration. Bemannia has framework agreements with most of Sweden's government agencies and Swedish municipalities, their administrations and companies. Bemannia is a member of Kompetensföretagen and is an authorized staffing and recruitment company, and has collective agreements with Unionen, Akademikerna, SEKO, and LO and the Hotel and Restaurant Workers' Union. Bemannia is certified according to SS-EN ISO 9001:2015, Quality Management System, SS-EN ISO 14001:2015, Environmental Management System – requirements and guidance, SS-ISO 45001:2018, Occupational Health and Safety Management System, and SS-ISO/IEC 27001:2022 Information Security Management System. The company's management has been active in the industry for 40 years.
Cook Wanted - 50% Position
Are you an experienced cook with a passion for cooking and service? We are now looking for a dedicated and self-motivated cook to join our team in a 50% position. Job Responsibilities Preparation and serving of lunches Preparation and other kitchen work Evening work may occur as needed We are looking for someone who has At least 4 years of experience cooking in a professional kitchen Good knowledge of food hygiene and self-inspection Ability to work both independently and as part of a team A responsible, flexible, and service-oriented work approach Employment Type Part-time, 50% Start date as soon as possible, by agreement. Does this sound interesting? Send your application with CV and a brief introduction to [email protected].
Preschool Cook Needed
Förskolorna Upptäckarna AB is seeking a cook for our facility - I Ur och Skur Vindleken. We are located in Älvsjö. We serve a thoughtfully planned menu today, where we exclude semi-finished and processed food as much as possible. It is important to be able to plan and execute a complex, well-thought-out menu. You create your own meal plans, handle purchasing, planning, cook the food, and do the dishes. At the preschool, breakfast, lunch, and snacks are served, and you are responsible for everything yourself. You are also part of a kitchen group with the three other kitchens for support and tips.