Weekend Cook
We are now looking for a cook who wants to work extra at our restaurant on Södermalm. Work hours are primarily scheduled for weekends. You should be a trained cook or alternatively have experience working in a kitchen, or be in ongoing cook training. We specialize in street food poultry that maintains finesse and quality beyond the ordinary. Work tasks will include standard service with hot kitchen, cold kitchen, as well as prep before service and cleaning after. We would like you to have some experience from both hot and cold kitchens. Responsibility, stress tolerance, and a willingness to learn and develop are important qualities, as well as not being afraid to roll up your sleeves and get stuck in. We are a small restaurant with a tight-knit team that has a lot of fun together. Applications and any questions should be sent via email. Start date by agreement Mark your application with: Cook extra bird söder
Extra Cook
We need to strengthen our team with an extra COOK for our restaurant. The workplace is centrally located at Liljeholmstorget in Stockholm. The job involves day, evening, and weekend shifts with good working hours. The work mainly includes preparing and serving food from our menu, as well as preparing all accompaniments from our menu, but also helping with dishwashing and cleaning after worked shifts. The food we serve is a type of kebab with influences from South America, the Middle East, and Europe. "What we are looking for is only a cook with industry experience."
Chef at The Hairy Pig Restaurant – Gamla Stan
The Hairy Pig Restaurant is located in the heart of Gamla Stan in Stockholm and is a restaurant with a strong passion for game, Swedish ingredients, and Nordic cuisine. Our specialty is game-inspired dishes with ingredients from the Swedish forest, such as wild boar sausage, wild boar meatballs, wild boar burgers, and other classic and modern dishes based on game and Swedish ingredients. We work with carefully selected high-quality ingredients and draw inspiration from traditional Swedish and Nordic cuisine, with influences from Spanish cuisine, among others. We have solid experience and training in the restaurant industry and place great emphasis on quality, craftsmanship, ingredients, and ensuring our guests have a genuine culinary experience. ABOUT THE POSITION The Hairy Pig Restaurant is seeking a chef who wants to begin, develop, or deepen their knowledge in restaurant cooking. This is a position for you if you thrive with independent work and great personal responsibility. You will be an important part of the kitchen and are expected to be able to take responsibility for your tasks from preparation to finished plating. The work includes, among other things: Preparing, plating, and decorating appetizers, main courses, and desserts à la minute. Independent responsibility for preparing and delivering dishes according to the restaurant's recipes, quality, and standards. Working with Swedish game and forest ingredients, as well as traditional Swedish and Nordic flavors. Mise en place and thorough preparation for service. Responsibility for handling, storing, and preparing ingredients correctly according to HACCP. Monitoring quality, taste, temperature, and presentation. Organizing and structuring daily kitchen work. Cleaning, dishwashing, and maintaining excellent order and hygiene in the kitchen. Being able to work efficiently and independently even at a fast pace and during service. We are looking for someone with a genuine interest in cooking and who wants to develop in a kitchen where ingredients, craftsmanship, and quality are at the center. You need to be thorough, responsible, and able to take your own initiative. It is important that you are not afraid to work independently and that you understand the importance of following recipes, routines, and the restaurant's standards. Previous experience from a restaurant kitchen is a merit, but we also welcome you who are at the beginning of your career and have the right attitude, work ethic, and desire to learn. At The Hairy Pig, you will work with Swedish ingredients, game from the Swedish forest, and solid traditional Swedish and Nordic dishes – in a kitchen where you have the opportunity to take responsibility and develop as a chef.
Chef - Sheraton Stockholm Hotel
Step into a role that redefines excellence at the Sheraton Stockholm Hotel, a hallmark of hospitality since 1971 in the heart of Sweden's bustling capital. Aligned with our innovative owners Archer Hotel Management and Marriott International, we merge rich cultural history with modern luxury and a deep dedication to sustainability. The hotel has recently completed a full renovation, and we are now looking for a few new team members to join our Banqueting Kitchen as Chefs, working within our newly renovated Conference and Event floor. We believe in nurturing talent and providing opportunities for professional development and offer a workplace where you can learn, grow, and thrive. Main Responsibilities: Prepare and serve food for banquets, events and buffets. Take full responsibility for your section, including quality, preparation and presentation. Support ordering, stock control and stock rotation when required. Ensure food safety, hygiene and cleanliness standards are maintained. Work closely with the kitchen and Banqueting team to ensure smooth and efficient service. Main Requirements: Culinary education and/or relevant on-the-job training. At least 3 years of culinary experience, preferably within banqueting or high-volume production. Strong attention to detail, quality, speed and accuracy. Good teamwork, communication and problem-solving skills. Knowledge of recipes, production methods and presentation standards. Flexibility according to operational needs. What We Offer: This is an extra position with shifts offered based on operational needs. Great opportunities for career growth. A dynamic and inclusive work environment. Employee discounted rates at over 8,000 hotels worldwide. If you have a passion for hospitality and a focus on delivering outstanding guest experiences, we want to hear from you! Selection and interviews are conducted on an ongoing basis, and the position may be filled before the final application deadline, so please submit your application as soon as possible. Join our team and play a key role in creating memorable experiences for our guests! The Sheraton brand, established in 1937, has been synonymous with excellence in hospitality. The Sheraton Stockholm Hotel, opened in 1971 as the first international 5 star hotel in Stockholm, and it's an icon in Sweden's capital city. As part of Marriott International, Sheraton Stockholm Hotel is providing guests with thoughtful amenities, contemporary accommodation, and the best city center location. Our commitment to sustainability aligns with our owner Archer Hotel Management's ethos, making us a unique choice for conscientious travelers. Redefining the Essence of Hospitality We are at the end of a renovation journey at Sheraton Stockholm. This marks the beginning of our mission to redefine the essence of hospitality. We have transformed all our spaces, hotel rooms, implemented new food and beverage concepts and expanded our gym and wellness. As we embark on this transformation, we are seeking the best industry people to join our team.
Chef, On-Call as Needed - Haninge
There's a reason you want to become part of Strawberry. You see opportunities at our 100 destinations. You believe you'll fit into our diversity among 18,000 employees. You're excited about our fantastic hotel chains and you have the energy, courage, and enthusiasm to spare. Want to know more about us? We look forward to your application! Quality Hotel™ is part of Strawberry. Chef at Brasserie X in Haninge, on-call as needed At Brasserie X we cook for Haninge. Our lunch guests return several times a week and when we're full we serve up to 200 lunches. In the evenings we switch to à la carte and banquets for up to 150 guests. We have four to five chefs in the kitchen and are now looking for one more. What you'll do with us Prepare lunch for up to 200 guests, à la carte in the evenings, and banquets for groups up to 150. Handle conference catering, from lunch to afternoon coffee, and ensure it maintains the same quality as everything else. Work both hot and cold stations and take responsibility for your stations from prep to service. Help maintain quality across the board, from ordering and waste management to how the plate looks when it leaves the kitchen. We're a hotel kitchen where everyone pitches in. That means you do your share of dishwashing, cleaning, and restocking, and sometimes you jump in to help in the restaurant or other parts of the hotel when needed. You should know this before you apply. Who we're looking for You've worked in a professional kitchen before, ideally with both à la carte and high-volume operations. You're thorough and care about the details even on the fifth lunch in a row. You keep your cool when the restaurant is busy and are pleasant with guests and colleagues even then. You speak and write Swedish fluently. If you've worked with conference or banquet catering before, that's a plus, but not required. What you'll get Varied work where no two weeks are the same, and volumes that help you grow. A kitchen where you get to influence the menu, not just follow it. Collective agreement with Visita/HRF. Access to Winn Business School if you want to develop further, in the kitchen or elsewhere. Practical details On-call, as needed. Start date by agreement. We interview continuously and fill the position when we find the right person. Application deadline: August 31. The hotel is operated by Winn Hotel Group, which with commitment and enthusiasm develops hotels with personality and business acumen.
Chef Extra Job Evening & Weekend
Mälarpaviljongen is a large summer restaurant on Norr Mälarstrand on Kungsholmen in Stockholm and is now looking for more staff members. We are now hiring extra chefs for evenings and weekends in August and September. Chefs with at least 3 years of experience. #jobbjustnu
Chef - Mr. Bronck
Step into a role that redefines excellence at the Sheraton Stockholm Hotel, a hallmark of hospitality since 1971 in the heart of Sweden's bustling capital. Aligned with our innovative owners Archer Hotel Management and Marriott International, we merge rich cultural history with modern luxury and a deep dedication to sustainability. The hotel has just completed a full renovation and we are now looking for a new member to join our a la carte kitchen team in the position of Chef within our newly open New York brasserie restaurant Mr. Bronck. Read more about it on https://mrbronck.com/ Apart from the restaurant, the a la carte kitchen also serves food to our cocktail bar Sally's and room service. We believe in nurturing talent and providing opportunities for professional development and offer a workplace where you can learn, grow, and thrive. Main Responsibilities: Preparation and service of a la carte dishes Full responsibility for own section Responsibility for carrying out ordering and stock rotation where necessary Maintain food standard and perform your duties aligned with the management instructions Ensure proper safety and sanitation of all kitchen facilities and equipment Work cohesively with co-workers as part of a team and work with minimal supervision. Main Requirements: Culinary education and/or on the job training At least 3 years of culinary experience A true desire to understand guest needs and exceed guest expectations Passion to perform job functions with attention to detail, speed and accuracy Seek own solutions to obstacles that occur from time to time Full awareness of all menu items, their recipes, methods of production and presentation standards Carry out close liaison with all sections of the kitchen in order to ensure smooth and efficient service You need to have permission to work in Sweden. What We Offer: Full-time and part-time positions with a six-month probationary period, as well as hourly employment for occasional shifts. Great opportunities for career growth. A dynamic and inclusive work environment. Employee discounted rates at over 8,000 hotels worldwide. If you have a passion for hospitality and a focus on delivering outstanding guest experiences, we want to hear from you! Selection and interviews are conducted on an ongoing basis, and the position may be filled before the final application deadline, so please submit your application as soon as possible. Join our team and play a key role in creating memorable experiences for our guests! The Sheraton brand, established in 1937, has been synonymous with excellence in hospitality. The Sheraton Stockholm Hotel, opened in 1971 as the first international 5-star hotel in Stockholm, is an icon in Sweden's capital city. As part of Marriott International, Sheraton Stockholm Hotel is providing guests with thoughtful amenities, contemporary accommodation, and the best city center location. Our commitment to sustainability aligns with our owner Archer Hotel Management's ethos, making us a unique choice for conscientious travelers. Redefining the Essence of Hospitality We are at the end of a renovation journey at Sheraton Stockholm. This marks the beginning of our mission to redefine the essence of hospitality. We have transformed all our spaces, hotel rooms, implemented new food and beverage concepts, and expanded our gym and wellness facilities. As we embark on this transformation, we are seeking the best industry people to join our team.
Jobs in stockholm
3194 Stellenangebote im Angebot, Medianpreis 1 773 €, 23 % unter dem landesweiten Median, 923 neu in den letzten 7 Tagen, am häufigsten Stockholms län (2885), Västra Götalands län (50), Västernorrlands län (30), aktualisiert vor 30 Sekunden.
Häufige Fragen
- Wie hoch sind die Gehälter für Jobs in stockholm?
- Die angebotenen Gehälter reichen von 110 SEK bis 50 000 SEK.
- Welche Berufe werden in stockholm gesucht?
- Die häufigsten Berufe sind Sjuksköterska, grundutbildad (116), Städare/Lokalvårdare (91), Personlig assistent (66), Specialistläkare (64).
- Wie oft werden die Stellenangebote aktualisiert?
- Wir lesen öffentliche Quellen und Arbeitgeber-Feeds mehrmals täglich ein — in den letzten 7 Tagen kamen 923 Stellen dazu.
- Wo gibt es Jobs in der Nähe von stockholm?
- Die nächsten Städte mit offenen Stellen: Huvudsta (11), Haga (5), SOLNA (1591).
Stellenangebote in stockholm aus mehreren Quellen an einem Ort. Ideal für die Jobsuche mit KI-Assistenten.