Chef Wanted for Well-Established Restaurant in Central Lund
We are seeking a CHEF with AT LEAST 4 years of documented experience who is a team player and has a great passion for the craft for a cozy bistro/brasserie with French touches and Scandinavian/international influences. You should have a passion for cooking, be creative, organized, curious, motivated, positive, energetic, able to pick up pace/maintain tempo (stress-tolerant), honest, reliable, and punctual. The work involves ordering supplies (Swedish language is a requirement), receiving goods, preparing and processing raw ingredients, suggesting and cooking dishes, cleaning up after service, handover, and sanitation. The restaurant is open Monday-Saturday for lunch and dinner. Closed on Sundays except Mother's Day, Father's Day, and Advent Sundays. Employment according to Visita and HRF rules & guidelines, affiliated with Fora. Hospitality among staff is just as important as it is with guests. The restaurant is located in the heart of Lund with bus and train connections within a 5-minute distance. If you are looking for a cozy, secure, organized & varied workplace, you are welcome to apply for this position. If you lack the competence or experience required for this position, your application will not be answered.
Chef
We're looking for the right chef. Not just any chef. Full-time. We're looking for someone who lives and breathes food, thrives in a fast-paced environment, and understands that a great kitchen is built on both precision and teamwork. You take pride in every plate that leaves the kitchen, whether it's a busy lunch shift or a packed Friday night. For us, the chef is the center of everything we do. You set the flavor, hold the kitchen together, and ensure that every dish is a reason to come back. We believe you Have solid experience from restaurant kitchens Are meticulous, quick, and stress-resilient during service Have a passion for ingredients and understanding of seasonality Enjoy taking responsibility and contributing to the kitchen's development Thrive when things are busy and are at your best in the thick of it With us you get A vibrant restaurant where food is taken seriously A team that wants to move forward and does it together The opportunity to influence the menu and ingredient selection A workplace where atmosphere and quality go hand in hand Full-time employment with start date by agreement We are of course collectively affiliated!
CHEF wanted for Indian restaurant Tripti
Scope: Full-time Duration: Permanent Employment type: Permanent or fixed-term employment Chef, à la carte - experience required Open to all We focus on your skills, not your other circumstances. We are open to adapting the role or workplace according to your needs. About the job We are now looking for a chef for our Indian restaurant. We are looking for you · Scope: Full-time with varying working hours, for example weekdays, weekends and also evenings. · Start: Immediately · Salary: By agreement · You should have at least one year of experience in Indian kitchen work and a passion for cooking. · In addition to cooking, as a chef you are responsible for ensuring compliance with regulations regarding food handling, gas handling, cleanliness and hygiene. Why choose us? Tripti offers you opportunities to gain valuable leadership experience that is in demand in many other industries. We offer flexible working hours. Work experience from an Indian restaurant is a requirement for us. Our menu is created by our local head chef and you as a chef are part of our team that contributes to continuously improving the dining experience for our guests. If you recognize yourself in this, we think you should send your application today! We want to know some specific information in your application: · Name · Age · Your photo · CV · Work experience from Indian kitchen · Why do you think you will match this position? The position may be filled before the last publication date, so submit your application as soon as possible. Welcome! Salary type: Fixed monthly, weekly or hourly salary Where is the workplace located? Samuel Permans gata 10b 83131 ÖSTERSUND The employer Tripti AB Apply for the job Apply by November 30, 2024 Apply via email Email your application to [email protected]
Pizza Baker
Cook Lunch experience required We are looking for a person with good work ethic, who takes personal responsibility, can work at a fast pace, and handles stress well. Cook Lunch Send your application to us at: [email protected] 0765592666 Open to Everyone We focus on your skills, not your other circumstances. We are open to adapting the role or workplace to meet your needs.
Pasta Cook - Immediate Start
You will work at an Italian restaurant with a focus on quality and ingredients. All ingredients are organic and of the highest quality. We strive to deliver the absolute best Italian food. As a person, you are responsible, flexible, independent, and have good collaboration skills. You put the customer in focus and can understand someone else's situation while being able to set boundaries and separate the personal from the private. Furthermore, you are proactive, but it is important that you can follow the routines and instructions that exist in our workplace. Requirements: We are looking for someone with previous experience in restaurants and kitchens. Your task as an employee with us is to prepare pasta dishes/salads, appetizers/desserts, and help with other work in the restaurant. We are currently looking for an experienced cold kitchen cook who is looking for new, exciting opportunities. The position is Full-time/Part-time It is also important that you are flexible in your way of thinking. You have a good sense of humor and enjoy working with people. Languages: Swedish/Persian The position also includes weekend work, so it is important that you are flexible and willing to work; you will receive your schedule from the restaurant manager. Apply for the position today! Interviews are ongoing. If you are the right person, you can start as early as tomorrow! Open to everyone We focus on your skills, not your other circumstances. We are open to adapting the role or workplace to your needs.
Chef - Chinese Cuisine
Great Eastern in Umeå is seeking an experienced chef specializing in Chinese cuisine. Your responsibilities will mainly consist of cooking, preparation of ingredients, and other common kitchen duties. We are looking for someone with experience in Chinese cuisine, attention to detail, and who can work independently and as part of a team.
Head Chef at Pappa Grappa
Head Chef at Pappa Grappa We are looking for a dedicated and experienced Head Chef with overall responsibility for Pappa Grappa's kitchens in Norrköping, Linköping and Söderköping, as well as our events and catering assignments. As Head Chef, you are responsible for ensuring that daily operations run smoothly and that our kitchens maintain high and consistent quality. The role involves both operational work and leadership, where you support our kitchen teams and work closely with operational management. Responsibilities In this role, you will, among other things: Lead and coordinate kitchen operations at our restaurants. Ensure that menus, recipes and procedures are followed. Responsible for quality, hygiene and food safety. Plan staffing together with each restaurant. Monitor food costs, waste and inventory. Participate in the development of menus and work processes. Responsible for the kitchen operations at events and catering. We are looking for you who Have experience in a leadership role in a restaurant kitchen. Are a confident leader with good collaboration skills. Have a good understanding of restaurant economics and cost control. Work in a structured manner and take responsibility. Enjoy working in an operational role and like developing both people and operations. A driver's license (Category B) is advantageous as the position involves work at multiple locations. We offer We offer a varied position with great responsibility and the opportunity to influence daily operations. You will become part of our management team and work together with dedicated colleagues to develop our kitchens. Scope: Full-time Location: Norrköping, Linköping and Söderköping (Spring and summer) Welcome with your application!
Pinchos in Gävle is Seeking a Chef
Pinchos in Gävle is seeking a chef. You will work in our restaurant kitchen together with our other staff members. It is beneficial if you have previous experience working as a chef in a restaurant kitchen.
Cook
🍜 Asian Town in Strömstad is looking for an experienced cook in Asian cuisine! 🍱 Do you love Asian food and want to be part of a passionate team in a popular restaurant environment? Then we have the job for you! About the position: We are looking for a cook with experience preparing Asian food – preferably in wok, sushi, Thai, Chinese, or Vietnamese cuisine. You will work in a team where quality, flavors, and efficiency are the focus. We are looking for someone who: ✅ Is fast, thorough, and stress-resilient ✅ Enjoys working as part of a team ✅ Has an eye for flavors and presentation We offer: 🍽️ A dynamic workplace in beautiful Strömstad 👨🍳 Opportunity to develop and influence the menu 💼 Secure employment terms according to collective agreement 🅿️ Free parking Location: Asian Town, Strömstad 📩 Apply now! Send your application to [email protected] or visit us directly at the restaurant.
Peruvian Chef Wanted
🇸🇪🇵🇪 PERUVIAN CHEF WANTED Immediate start We are now looking for an experienced Peruvian chef who can start working right away. We currently have an urgent need for the upcoming weekend, with the possibility of continuing work as a hourly employee as needed. You must have experience in traditional Peruvian cooking and be able to handle classic dishes such as: • Pollo a la Brasa • Ceviche • Anticuchos • Lomo Saltado • Chaufa / Arroz Chaufa • And other traditional Peruvian specialties We are looking for someone who: • Has experience in Peruvian cuisine • Can work independently and at a fast pace • Is responsible and passionate about cooking • Can start immediately ⚠️ A practical cooking test will be conducted on-site, therefore experience is a requirement. We offer: • Immediate start • Good work environment • Possibility of more shifts in the future • Competitive compensation If interested – send a message with brief information about your experience and availability. Open to all We focus on your skills, not your other circumstances. We are open to adapting the role or workplace according to your needs.
Chef de Cuisine
Chef de Cuisine at Ponti About Us Ponti is a bar and restaurant that opened in early March 2025 at Nytorget in Stockholm. Our kitchen is influenced by Italian cuisine, with inspiration from California's Italian-American restaurants. We focus on seasonal ingredients, solid craftsmanship, and a thoughtfully curated beverage program. About the Position We are looking for a dedicated and ambitious chef who wants to become part of our team. We are open for dinner Monday through Saturday, and the kitchen operates between 16:00 and 22:00. As a chef at Ponti, you are responsible for your station during service and work closely with both your kitchen colleagues and the service staff. You are an important part of our kitchen and contribute to maintaining high and consistent food quality—from preparation to the finished dish. For us, ingredient quality and craftsmanship are paramount. That's why we're looking for someone with a genuine passion for cooking and who appreciates working with fresh, seasonal ingredients. You thrive in a team environment where we collaborate, support each other, and continuously strive to improve. Responsibilities Prepare and cook food according to recipes and our quality standards Work with and process fresh, seasonal ingredients Manage your station during service and ensure smooth workflow Ensure that food maintains high quality and is presented in a thoughtful and visually appealing manner Work closely with the kitchen and service teams to ensure seamless service Contribute to menu development and creation of new dishes Participate in inventory management and ensure the kitchen pantry is well-stocked and organized Maintain a clean, organized, and safe kitchen Contribute to a positive and professional work environment Qualifications Minimum of two years of experience working in a professional kitchen is required You have a genuine passion for cooking, ingredients, and craftsmanship You have strong knowledge of ingredients and various cooking methods You have a solid understanding of food hygiene and food safety You thrive in a fast-paced environment and can stay calm under pressure You are a quick learner and receptive to instruction and feedback You are responsible, positive, and unpretentious You enjoy working as part of a team and contribute to good morale among colleagues What We Offer A dynamic, social, and inspiring work environment Opportunity to develop within cooking, restaurants, and beverages Training and development opportunities Collective agreement with individual salary negotiation How to Apply Does Ponti sound like a place where you'd thrive? Send your application via email and tell us a bit about yourself, your experience, and why you think you'd be a good fit for us. We look forward to receiving your application at [email protected].
Committed Chef for Popular Neighborhood Bistro in Solna
About Bistro Boulevard We opened our doors in mid-April and have since become a natural choice for both residents and passersby in the area. A place to meet over a good meal or drink. We place great value on all food served to our guests being prepared from scratch, and we never compromise on quality. The menu is also adaptable over time, with a focus on seasonal dishes throughout the year. Job Description Do you have a passion for cooking and want to take significant responsibility in the kitchen? In your role, you will help ensure that every meal leaving the kitchen meets the highest quality standards. For us, what you've done before is not as important as your attitude and your desire to make our neighborhood bistro the best in the area. We will place great emphasis on your personal qualities, as it's important that we function as a team. You will spend some time working alone in the kitchen, which means you should be self-directed. Responsibilities Plan and create menus that exceed our guests' expectations together with the rest of the team Participate in ordering and managing inventory to ensure we have the best ingredients Maintain hygiene standards and ensure the kitchen is always clean and organized Your Qualifications Education or previous experience as a chef Knowledge of cooking and menu planning Ability to work in a fast-paced and dynamic kitchen environment Passion for food and creativity in cooking Knowledge of kitchen hygiene Personal Qualities: · Ability to collaborate · Service-oriented, as the role also includes working out in the restaurant when needed · Flexible mindset · Problem-solving skills · Self-directed, as solo kitchen work occurs Start Date: September 1
Spicy Hot Västerås is Seeking Aspiring Chefs for Asian Cooking!
Spicy Hot Västerås is now looking for an aspiring chef for Asian cooking! Spicy Hot is a fast casual restaurant where we serve Asian cuisine with a focus on quality and taste. We're looking for an aspiring chef who wants to become part of our team in Västerås. Your responsibilities will primarily consist of preparing and cooking dishes according to recipes and guest preferences, but also include tasks such as receiving goods, ordering and prepping raw ingredients, temperature checks, and other typical chef duties. We're looking for someone with an interest in Asian cooking who is meticulous, self-directed, organized, collaborative, and service-minded. At Spicy Hot, we provide basic training to teach you the art of wok cooking and how to prepare the other dishes we serve in our chain. Previous experience in the restaurant industry is not a requirement but is seen as an advantage—for us at Spicy Hot, it's more important that our staff has the right attitude toward their work. We offer a pleasant work environment with experienced colleagues, development opportunities, competitive salary and benefits, and a restaurant where quality and well-being are important. Please mark your application with "Västerås" in the subject line.
Cook
WE ARE LOOKING FOR A COOK – part-time/full-time (combined day & evening shifts) 👨 We are looking for an experienced cook with broad skills and a burning passion for food! You are independent, curious, and want to help develop our kitchen and our dishes. 🍽️ Experience with classic cuisines such as Scandinavian, French, Italian, and Spanish is a plus. ✅ Full-time/part-time ✅ Combined day & evening shifts ✅ Start date & salary by agreement 📩 Send your application to: [email protected]
Asian Chef Wanted
We are looking for you to be a chef in our Asian kitchen. You should be able to work independently and take responsibility for your tasks, but also be able to collaborate. We are a relatively newly opened Asian Restaurant with a lunch buffet as well as à la carte evenings and Sundays. Send your CV and cover letter to "[email protected]" We warmly welcome your application and look forward to meeting you and having you join our team!
Chef at Göteborg Wok
You'll work in a modern restaurant with a kitchen that uses first-class ingredients. The restaurant can accommodate 120 diners at a time. You should be a trained and qualified chef with at least 1 year of experience working with traditional Swedish home cooking. Experience from large-scale kitchens is also suitable background with experience requirements. Your tasks may include, in addition to food preparation, planning the necessary inventory purchases. You'll also be responsible for maintaining order in the kitchen, such as cleaning counters and floors. We require that you take responsibility and are capable in your work.
Cook / A La Carte
Restaurant COUP DÈTAT will push culinary boundaries with a menu featuring Far Eastern Cuisine infused with Western flavors and influences. Persian & French tastes expertly woven together by acclaimed chef Erik Videgård to showcase a new wave of Persian cuisine. The extensive wine & Champagne list complements the food with a broad selection of both world-renowned names and rare finds, and we pride ourselves on offering a unique and experimental cocktail selection. Our private dining room will be inspired by French style, where our guests can relax and enjoy the culinary experience. An evening at COUP DÈTAT is more than perfectly executed dishes, service, and beverages—it is filled with engaging encounters. We want to create a celebratory atmosphere and have chosen to take a new approach from our first meeting with our guests through the entire dining experience. Are you service-oriented and guest-focused, do you have a strong work ethic and collaborate well in a team, and do you have a genuine interest in food and beverages? If so, you are warmly invited to apply for the position at COUP DÈTAT Qualifications We are seeking an experienced chef with at least 5 years of experience. -At least 5 years of professional experience -Passionate and genuinely interested in the craft What We Offer -Continuous food and wine tastings -A wonderful team with strong team spirit -A developmentally-focused and social workplace We only accept written applications. Not by PHONE Good luck!!
Cook with Isaan Cuisine Specialization
Relax Bar & Bistro in Strömstad is seeking a cook with experience in Isaan cooking. The applicant should be well familiar with the typical spice blends from the Isaan province in Thailand. The applicant must be able to demonstrate experience as a cook specializing in Isaan cuisine.
Greek Grill Bar Lidingö - Cook
Greek Grill & Bar Lidingö is looking for a cook! Are you a service-oriented and passionate person with experience from the restaurant industry? Do you want to work in a cohesive team where quality and guest experience are always in focus? Then you might be the one we're looking for! About the Position At Greek Grill & Bar Lidingö, we are now looking for an experienced cook who wants to be part of our team. You will work in a dynamic environment with a fast pace and contribute to delivering high-quality food to our guests. Responsibilities Prepare grilled dishes with a focus on meat, fish, and seafood Prepare and cook vegetarian dishes Ensure quality and presentation of all dishes Contribute to good cooperation in the kitchen We Are Looking For You Who Have experience working as a cook Are stress-resistant and thrive in a fast-paced environment Have a genuine interest in cooking and quality Are a team player with a positive attitude We Offer A wonderful and engaged team Opportunity to develop within the restaurant industry A workplace where quality and service are at the center Does this sound like something for you? Send your application today!
Chef
Asian Kitchen Etage AB is a Chinese restaurant in Trollhättan that is now seeking a dedicated and meticulous chef for our team. As a chef with us, you will primarily work with à la carte cooking and food preparation in the kitchen. Your responsibilities will include preparing raw ingredients, cooking and presenting dishes, as well as maintaining order and hygiene in the kitchen. You will be an important part of our kitchen team and contribute to ensuring our guests receive quality food and an enjoyable dining experience. We are looking for someone who is responsible, careful, and service-oriented, and who thrives in a sometimes fast-paced environment. You should be able to work both independently and collaboratively with others. Experience working as an à la carte chef is a merit, but above all, we value the right attitude, work ethic, and good teamwork. We offer a full-time position with a permanent contract, including possible probation period. Salary by agreement. We welcome your application! We look forward to hearing from you.