Chef at Krusmyntagården
Work at a magical place – Krusmyntagården is looking for chefs for the 2026 season!
A stone's throw from the sea, about 10 km north of Visby, lies Krusmyntagården – one of Gotland's most beloved destinations for over 50 years. Here, guests are welcomed by a unique setting with an herb garden, shop, restaurant, grill kitchen, café – and summer concerts featuring some of Sweden's finest artists.
We are now looking for dedicated and positive chefs who want to be part of our team and create memorable dining experiences for our guests during the season from April to October 2026.
About the Position
In our restaurant, we serve lunches with flavors from Gotland, and in the grill kitchen, evening dinners are prepared outdoors – a social and enjoyable work environment where teamwork and a passion for food are in focus. The café offers ice cream and homemade pastries, and the entire area buzzes with activity during peak season.
Who Are We Looking For?
We welcome both those with experience and those with a strong interest and desire to develop.
For us, the right personality is more important than perfect credentials.
We believe you:
Are dedicated, positive, and like taking responsibility
Are flexible and enjoy working in an environment where days vary
Have an easy time collaborating and supporting colleagues – we help each other!
Are passionate about good food and great guest interactions
Experience or training in the kitchen is a merit, but not required.
Working Hours and Season
Varying working hours, days/evenings/weekends
Possibility to work the entire season or parts of it (April–October 2026)
A driver's license and car are advantageous as public transportation doesn't match our schedule
Accommodation can be arranged if needed
Application
Positions are filled on an ongoing basis.
We welcome your application at [email protected] – we look forward to hearing from you!
Krusmyntagårdens Restaurang AB
sezónní
21. 6. 2026 22 3 1