RESEARCH AND DEVELOPMENT SPECIALIST for Food Products

Description:

We expect: University degree in food science or related field, also suitable for recent graduates; creativity, action-oriented approach, independence; English - advanced level (spoken and written); basic MS Office knowledge; communication and organizational skills, ability to work in a team; basic knowledge of food legislation. Job responsibilities: proposes and develops new products and recipes; collaborates with technology team on introducing new products to production; organizes and evaluates sensory and other product analyses; contributes to the creation of technological procedures and standards; is an active member of the HACCP team; creates product and raw material specifications; monitors trends in nutrition, legislation, and packaging; participates in optimization and efficiency improvement of production operations. We offer: 5 weeks of vacation, transportation allowance, meal vouchers, subsidized dining, pension insurance contribution, discounted product sales, Cafeteria contribution, gifts for work anniversaries and life milestones.We expect: University degree in food science or related field, also suitable for recent graduates; creativity, action-oriented approach, independence; English - advanced level (spoken and written); basic MS Office knowledge; communication and organizational skills, ability to work in a team; basic knowledge of food legislation. Job responsibilities: proposes and develops new products and recipes; collaborates with technology team on introducing new products to production; organizes and evaluates sensory and other product analyses; contributes to the creation of technological procedures and…

Overview

Type

job

Status

active

Visibility

public

Price

40 000 Kč /month

City

Nové Město nad Metují

GPS

50.3442064, 16.1512997copyopen in

Email

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Views

11

Published

15. 6. 2026

Edited

1. 8. 2026

Specifications