Restaurant Manager (M/F)

Description:

First contact: via email or phone (Mon-Fri 8:00 AM-5:00 PM) Start date available immediately or by agreement. Job Responsibilities Organization and management of restaurant operations - shift planning, work assignment to employees, quality control of food and beverages, compliance with service standards, responsibility for cash register closings, sales recording, inventory control, sourcing of raw materials, ensuring kitchen operationsFirst contact: via email or phone (Mon-Fri 8:00 AM-5:00 PM) Start date available immediately or by agreement. Job Responsibilities Organization and management of restaurant operations - shift planning, work assignment to employees, quality control of food and beverages, compliance with service standards, responsibility for cash register closings, sales recording, inventory control, sourcing of raw materials, ensuring kitchen operations…

Overview

Type

job

Status

active

Visibility

public

Price

180 Kč /hour

City

Těšany

GPS

49.0393815, 16.7701274copyopen in

Email

Show email

Phone

Show phone

Views

27

Published

15. 5. 2026

Edited

1. 8. 2026

Specifications