Food Production Worker for Meat and Charcuterie Production in Hofors

Learn this skill
Job

Jaroslav's Rökeri i Hofors AB · Full-time

Faluvägen 11A, HOFORS, Sweden

Jaroslav's Rökeri i Hofors AB
Employer
Full-time
Employment type
Yes
Experience required

We are seeking a careful and responsible team member for our food production facility in Hofors. Jaroslav's Rökeri i Hofors AB is a small, growing company with its own production of smoked and dried meat products, charcuterie, sausages, and jerky. The work is varied and includes handling of meat and other raw materials, sausage production, jerky production, smoking and drying, as well as some fish handling. The role also includes slicing, weighing, packaging and labeling of products, as well as cleaning of equipment and production facilities. We are looking for someone who is practically minded, careful, and responsible, and who can work both independently and collaboratively with others. Previous experience with meat, charcuterie, or food production is desirable, but the most important thing is that you are motivated, willing to learn, and have the right attitude toward the work. Work location: Hofors Open to all We focus on your competence, not your other circumstances. We are open to adapting the role or workplace to meet your needs.

Loading map…
City
HOFORS
Address
Faluvägen 11A
GPS
60.541205695252, 16.288004611461
Published
Profession
Charkuterist
Salary type
Fixed monthly, weekly or hourly pay
Open positions
1
Contact person
Tetiana Vrublevska
Employer Workplace
Jaroslavs rokeri i Hofors AB
Region
Gävleborgs län

Ask AI

  • Is the salary in this job offer competitive for the role and location?
    Open in
  • What questions should I ask at the interview for this position?
    Open in
  • Which skills should I highlight in my application for this job?
    Open in