Cold Kitchen Chef

Description:

Preparation of cold cuisine, ingredient preparation, dish assembly, adherence to technological and hygiene procedures, collaboration with kitchen operations. We require independence, attention to detail, reliability, and experience in gastronomy is a plus. Offered benefits: stable employment, work in an established company. Apply by email or phone Monday-Friday from 8:00 to 15:00.Preparation of cold cuisine, ingredient preparation, dish assembly, adherence to technological and hygiene procedures, collaboration with kitchen operations. We require independence, attention to detail, reliability, and experience in gastronomy is a plus. Offered benefits: stable employment, work in an established company. Apply by email or phone Monday-Friday from 8:00 to 15:00.…

Overview

Type

job

Status

active

Visibility

public

Price

25 000 Kč /month

City

Liberec

GPS

50.7702648, 15.0583947copyopen in

Email

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Phone

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Views

10

Published

29. 4. 2026

Edited

1. 8. 2026

Specifications