Cooks

BAR BLAU s.r.o. · Full-time

Karlovy Vary, Czech Republic

Contact: Krol Elenoor, tel.: 776 476 606, e-mail: [email protected] Job description: organization and ensuring smooth restaurant operations, receiving and seating guests, - taking orders, continuous communication with guests, - serving food and beverages, - billing guests for sales, cash register management, - preparation and assistance with organizing events. Complies with hygiene standards at the workplace. Communicative, flexible qualities, knowledge of foreign language - an advantage. Working hours arranged on long/short week basis