Chef / Cook

Description:

Fixed-term employment with the possibility of conversion to permanent employment. Work hours: 40 hours per week, with an irregular schedule. Start date by agreement. Requirements: professional qualification for the profession - i.e. secondary vocational education with a certificate (chef specialization, prior experience not required), knowledge of production and hygiene practices in food preparation and service, medical fitness, reliability and responsibility, teamwork abilities. Employer offers: workplace meal service in their own dining facility, meal allowance, contribution to retirement savings products, sick days, bonuses, training. Contact - Diana Bubeníčková, tel.: 491 401 805 (from 06:00 to 14:00), e-mail: [email protected] (for submitting CV) or in person at Riegrova 837, Česká Skalice between 06:00 and 14:00.Fixed-term employment with the possibility of conversion to permanent employment. Work hours: 40 hours per week, with an irregular schedule. Start date by agreement. Requirements: professional qualification for the profession - i.e. secondary vocational education with a certificate (chef specialization, prior experience not required), knowledge of production and hygiene practices in food preparation and service, medical fitness, reliability and responsibility, teamwork abilities. Employer offers: workplace meal service in their own dining facility, meal allowance, contribution to retirement…

Overview

Type

job

Status

active

Visibility

public

Price

25 430 Kč /month

City

Česká Skalice

GPS

50.3945544, 16.0436385copyopen in

Email

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Phone

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Views

18

Published

14. 5. 2026

Edited

1. 8. 2026

Specifications