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Brunnsviken Service AB · Full-time

Gustav III :s Boulevard 34, Solna, Sweden

Brunnsviken Service AB
Employer
Full-time
Employment type
Yes
Experience required

We are looking for you: -We are seeking someone who thrives working at a fast pace -Someone who is willing to take initiative in a new workplace and has strong collaboration skills. -Someone who is flexible, socially skilled, and takes responsibility. -Someone who has completed a 3-year vocational culinary program About the position: The role involves assisting the Head Chef in preparing lunch buffets. You will be responsible for ensuring all work is executed according to established guidelines with high quality and proper quality control. Requirements for the position: -Have culinary training, with work experience being a merit. Alternatively, extensive work experience (5+ years) without formal training requirements. -Can communicate fluently in Swedish and English. Employment terms: -Full-time -Collective agreement We look forward to your application! Brunnsviken Service AB is a growing staffing company that collaborates with several restaurants in the Stockholm area. We provide facilities with personnel for front of house, kitchen, dining room, and catering services. The restaurant industry is in constant need of workforce, and we are positioned to meet those needs.

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City
Solna
Address
Gustav III :s Boulevard 34
GPS
59.36468172783, 18.03169789079
Published
Profession
Kock storhushåll
Salary type
Fixed monthly, weekly or hourly pay
Open positions
1
Employer Workplace
Brunnsviken Service AB
Region
Stockholms län
Occupation Field
Hotell, restaurang, storhushåll

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