Chef
Contact: Liu Zhengwei, phone: 602711768, email: [email protected] Knowledge of Asian cuisine.
Cook
Contact: Minh Tung Nguyen, email: [email protected] Knowledge of Vietnamese language is an advantage.
Chef/Cook
Contact: Monika Tíkalová, tel.: 775 998 161, e-mail: [email protected] REQUIREMENTS: education not required, experience not required - we will teach you everything JOB DESCRIPTION: Fixed-term position, chef/cook in a sushi stand, preparation of sushi and Japanese specialties, ingredient preparation, receiving and stocking goods, and facility cleaning CONTACT: Monika Tíkalová tel.: 775 998 161 email: [email protected] Meal voucher allowance.
Chef
Contact: Hasan Huseynov, tel.: 776 890 040 (call only TUE and FRI from 10:00 to 12:00, e-mail: [email protected]
Chef
Contact: Mária Gildeinová Sakmárová, tel.: +420 608 441 063, e-mail: [email protected] Knowledge of Spanish or English at a conversational level is a plus
Chef
Contact: Mária Gildeinová Sakmárová, tel.: +420 608 441 063, e-mail: [email protected] Knowledge of Spanish or English at a communicative level is a plus
Chef
Contact: Marie Špatenková, e-mail: [email protected] Multisport card, discount at BOSS CAFÉ, discount at HUGO BOSS stores
Chef
Contact: George Mamaladze, e-mail: [email protected] Advanced language skills in English, Russian, and Georgian - an advantage.
Chef
Contact: Baikuntha Rayamajhi, tel.: 775 287 231 - call: 10:00-16:00, e-mail: [email protected] Indian and Nepali cuisine.
Cook
Contact: Yazan Ramadan, e-mail: [email protected] Bistro operations – Kebab and everything related to kebab preparation, grilled chicken service.
Chef
Contact: Alex Timsa, tel.: +420775389324, e-mail: [email protected] Personal contact: Na příkopě 852/10, Praha 1 Visits by appointment only. Flexible work schedule. We are looking for skilled and reliable chefs for our restaurant. Experience in Asian or international cuisine is a plus. The primary working language is English.
Chef/Cook
Contact: Sablukov Ilya, e-mail: [email protected]
Chef - Indian/Nepali Cuisine
Contact: Bahadur Rayamajhi Chitra, tel.: 774555195, e-mail: [email protected] We are looking for a chef specializing in Indian or Nepali cuisine.
Chef
Hrušovský Tomáš, e-mail: [email protected]
Chef
Krčmář Tomáš, tel.: 734 207 410, e-mail: [email protected]
Chef
Balogh Kristián, tel.: 903 422 248, e-mail: [email protected]
Chef
Contact: Koppová Dagmar Mgr., tel.: 973 203 901, e-mail: [email protected]. Preparation of dishes and responsibility for their distribution. Knowledge of food service regulations and standards. Work schedule Mon-Fri (6:00 – 14:30). Experience in institutional food service required. 5 weeks vacation, 5 days sick leave, meal allowance, dormitory accommodation
Chef
contact: e-mail: [email protected] Multisport
Chef
We are looking for an experienced and reliable chef for our Argentine cuisine restaurant in Prague. We require: - good communication skills in English or Spanish – mandatory, - basic knowledge of Czech is an advantage, - culinary training or 2–3 years of kitchen experience is an advantage, - experience or internship abroad is an advantage, - for international applicants, experience or internship in the Czech Republic is also an advantage, - independence, reliability, and a responsible approach to work, - passion for working with quality ingredients and learning new things. We offer work in a pleasant environment with authentic Argentine cuisine and the opportunity to become part of our team.