Chef
Contact: Koppová Dagmar Mgr., tel.: 973 203 901, e-mail: [email protected]. Preparation of dishes and responsibility for their distribution. Knowledge of food service regulations and standards. Work schedule Mon-Fri (6:00 – 14:30). Experience in institutional food service required. 5 weeks vacation, 5 days sick leave, meal allowance, dormitory accommodation
Chef
contact: e-mail: [email protected] Multisport
Chef
We are looking for an experienced and reliable chef for our Argentine cuisine restaurant in Prague. We require: - good communication skills in English or Spanish – mandatory, - basic knowledge of Czech is an advantage, - culinary training or 2–3 years of kitchen experience is an advantage, - experience or internship abroad is an advantage, - for international applicants, experience or internship in the Czech Republic is also an advantage, - independence, reliability, and a responsible approach to work, - passion for working with quality ingredients and learning new things. We offer work in a pleasant environment with authentic Argentine cuisine and the opportunity to become part of our team.
Chef
Employee Benefits: - meal voucher allowance
Chef
Position: Chef Start Date: Immediately (for one year, with possibility of permanent position after one year) Salary: 29,580 - 38,930 Kč Work Location: Bytíz, 261 01 Příbram Contact: Tylš Petr Mgr. LL.M, tel.: 318 656 320, e-mail: [email protected] (call 7:00 - 14:00) Additional Information: Salary amount is based on credited work experience Employee Benefits5): Company meals, 240 hours of vacation (6 weeks) + 5 days of sick leave per calendar year, meal allowances, access to recreational facilities of VS ČR, employee gym, FKSP benefits (culture, recreation, sports, vitamins, glasses, etc.).
Cook
Additional Details: Do you have experience working in a school cafeteria or are you interested in this type of work? We are seeking a kitchen assistant to join our team of cooks in the school cafeteria. This position primarily involves finishing and regenerating meals, serving food, and other kitchen work related to food production and preparing snacks. WE REQUIRE • Sense of order • Attention to detail and independence • Punctuality • Health status that permits performing the designated work WE WELCOME • Food safety certification • Experience serving meals in school cafeterias or in gastronomy • Positive attitude toward children WE OFFER • Support from a stable company • Pleasant modern work environment • Great work team • Free weekends and public holidays • Salary payment on the 20th of each month • Work hours Monday-Friday from 6:00 to 14:30 • Start date possible from May 1, 2026 • Compensation based on prior experience with placement in salary grade III • Employment contract until December 31, 2026, with possibility of extension upon mutual agreement If interested, please send your CV to: [email protected] Employee Benefits: Lunches in the school cafeteria, FKSP benefit + benefits program (after completion of probationary period)
Chef
Start date: immediate. We offer work in a pleasant work environment with professional dealings. We require experience with traditional Czech cuisine preparation, interest in the field, creativity, and willingness to learn new things. Work hours by agreement. Employee benefits: competitive personal financial compensation Apply by email or phone.
COOK
We are looking for a communicative and positively oriented person with a professional approach and demeanor. Ability to work in a team. Reliability and loyalty. Good physical condition is a plus. Professional knowledge and new ideas are welcome. Offered benefits: transportation allowance, fair treatment. Please apply by email or phone Monday-Sunday from 9:00 to 18:00.
Cook
Primary Contact Information: Email: [email protected] Phone: 724 994 504 Job Details: • Preparation of hot and cold meals according to established recipes • Cooking including dietary meal preparation • Serving meals to staff • Maintaining hygiene and cleanliness in the workplace • Collaboration with kitchen colleagues Employee Benefits: 5 days of vacation, pension insurance contribution
Chef
Initial Information: email: [email protected] Additional Details: - required professional experience in the field
Chef
Initial Information: In person: employer's location between 14:00 - 17:00 Additional Details: Knowledge of Thai cuisine preparation, knowledge of Thai and English languages
Chef/Cook
Initial Information: by email: [email protected] by phone: 737 899 485 Detailed Information: We require: reliability, independence, work in a restaurant environment with flexible scheduling (full-time/part-time) We offer: stable work environment, personal bonuses and performance-based rewards after training, FKSP benefits for meals and pension insurance. Compensation according to Government Regulation No. 341/2017 Coll., supplements for weekend and holiday work.
Cook
o Preparation and serving of hot and cold meals o Adherence to established cooking procedures o Responsibility for maintaining hygiene standards o Collaboration with kitchen manager and team members We require: o Work experience in the field is a plus o Knowledge of culinary techniques o Attention to detail, responsibility, and independence o Ability to work as a team o Flexibility and willingness to learn new procedures Benefit card Můj UP / 5 weeks vacation / Sick days
Chef
Position: Chef Start Date: August 1, 2026, Salary: 30,000 - 40,000 CZK Work Location: Petrovice 21, 262 55 Petrovice u Sedlčan Contact: Stěhule Vladimír, tel.: 602 478 997, e-mail: [email protected] Reported by: Stěhule Vladimír, tel.: 602 478 997, 318 856 380 e-mail: [email protected] Additional Information: Employment Type - Can also be a work agreement Employee Benefits: Rental of a studio apartment available directly in the building
CHEF
Requirements: independent chef, cooking in a large kitchen, food preparation, plating and service; We offer: company cafeteria with employer contribution;
Chef
we require experience
Cook
Position: Cook. Employer: Všeobecný lékař Posázaví s.r.o.. Place of work: Vrchotovy Janovice.
Chef
This is an independent chef position
Chef
Position: Chef. Employer: Jaromír Proučil. Work Location: Sázava.
Chef - Mongolian Specialties
Chef - Mongolian Specialties