Serving Staff 2026-2027
We are looking for a server for the winter season. We are looking for someone with some experience in the hospitality industry who wants to continue developing as a server. Lilla Tyrolen is the old hunting lodge that became a restaurant, owned by Peter and now operated by both Peter and Albin. We have approximately 120 seats inside plus outdoor seating that we open when the spring sun melts the snow. The season runs from December 17 to April 12, and we can offer Åre's finest staff accommodations. Your work days will include everything from lunch service, après-ski, and dinner service. With approximately 9 employees, everyone has an incredibly important role for the restaurant. Salary by agreement. We are affiliated with a labor union. Open to everyone. We focus on your competence, not your other circumstances. We are open to adapting the role or workplace according to your needs.
We're Hiring Service Staff for Winter!
We're looking for waiters/waitresses with great hospitality skills and a love for the mountains who want to work with us this winter. With us, you'll work varied shifts including both lunch and evening. The position is from December to April. Limited accommodation is available. Hotel Fjällgården has a unique location, right in the slopes but also in the heart of the village. With the lift, Fjällgårdsexpressen, you can quickly and easily reach the larger lift systems and steeper slopes. The hotel offers a classic environment with heritage dating back to 1910 where you can enjoy the peace and beautiful surroundings that Åre offers. Experience and attitude are more important than age, but two years of experience is a minimum requirement. Working hours vary between day and evening shifts and run from early December through the end of April. Also visit our website for more information about the hotel. www.fjallgarden.se We prefer that you submit your application via the link below. https://www.fjallgarden.se/jobba-hos-hotellfjallgarden We look forward to receiving your application.
Server
We are looking for a server for our restaurant You must have worked in a restaurant before, with food & wine, but most importantly you are cheerful & flexible Housing is provided with the job
Restaurant Staff Winter Season 26-27
We are seeking servers, bartenders, runners, and dishwashers for the winter season 2026-2027 Copperhill Mountain Lodge is a unique design hotel of international top-class quality. Our greatest mission here is to provide our guests with warm and genuine hospitality, delivering a unique experience in our distinctive environment. We are now seeking team members who are as engaged in our guests' experiences as we are. We hope you will become part of our team during the winter of 2025 - 2026 and possibly longer. We have many goals we want to achieve at our hotel. Two are more important than all the others: That we enjoy working here and that our guests enjoy being with us. If we enjoy our work, our guests will notice it and enjoy themselves as well. Those of us who work here are "cool professionals." We are professionals at what we do and professionals in our roles. We are well-informed and if we don't know the answer, we find it out. We give of ourselves and always take care of each other in a genuine and sincere way. We are genuinely friendly with satisfied guests and colleagues as our greatest focus. We are looking for you with a feeling for hospitality and a strong work ethic. You are positive, creative, and responsible with great commitment to people and service. You have good social skills and a genuine interest in people, service, food, and beverages. You have one or more of these qualifications and experiences: • Approximately 1-2 years of experience working in restaurants • Completed education in hotel/restaurant management • Work experience from similar positions Duration: Full-time and/or part-time. Seasonal employment from December through April Housing: Housing available for rent in our staff residence, limited rooms available. Working Hours: Varying day/evening shifts and weekends. Salary: By agreement. Start Date: December 2026 Interviews held on an ongoing basis Please Note: The hotel is located 8 km from Åre village, at the top of the Björnen ski area. A driver's license and car are required (unless you live in our staff residence or near the hotel) Please note that we do not accept applications via email Apply via the link here, indicate which position you are applying for in your application. For questions: Food&Beverage Manager Daniel Grahnlöf [email protected]
Serving Staff for the Winter
Are you the right person? We're looking for someone who wants to work in Åre and puts hospitality first. Someone who loves providing service that exceeds expectations. Seeing the guest, smiling at the guest, and listening to the guest are the foundation for successful hospitality. We want to give our guests an unforgettable stay so they want to come back year after year. At Zoft, we're opening soon for our second winter. We're located in the building called "Tott Hotell". It sits with the slopes right outside the door and with an unbeatable view. Our restaurant concept is: It's rustic and designed to meet our guests' needs throughout the day. Whether it's breakfast, lunch, or dinner. This with satisfying, delicious, and varied dishes. Here we offer a delicious menu, fine beverages, and good hospitality combined with a unique location next to the mountain with an overview of the mountains and the village.
Breakfast Server/Dining Assistant
The world's most beautiful village with the world's most fun job that gives you space to ski every day! Åre Bageri with Restaurant Ripazzo is looking for a breakfast server/dining assistant for the winter season 26/27 with the possibility of extension. You must have at least two years of professional experience from restaurant/kitchen. You start your morning shift at 06:00 and open the restaurant at 07:00 with candlelight, stone oven-baked bread, and freshly brewed coffee. At Åre Bageri with Restaurant Ripazzo, we cook from scratch, with quality ingredients and high ambition. At Åre Bageri with Restaurant Ripazzo you get coworkers who are proud of their craft—bakers, pastry chefs, and chefs trained at the culinary school. As a breakfast server/dining assistant at Åre Bageri with Restaurant Ripazzo, you create wonderful breakfasts, delicious sandwiches, and healthy light lunches that you can proudly present to your guests. Our kitchen is modern and practical, and in our Restaurant you enjoy a fantastic work environment. Guest flow and workload depend on season and weather, which requires you to quickly shift your work pace. You genuinely enjoy meeting new people and use your charm to make our guests feel welcome. We have 140 indoor seats and approximately 90 outdoor seating. Work daytime hours, both weekdays and weekends, full-time according to schedule. Salary discussed based on experience. Welcome to Åre Bageri & Restaurant Ripazzo, which celebrated its 40th anniversary in autumn 2024.
Jobs in Åre
54 Stellenangebote im Angebot, 6 neu in den letzten 7 Tagen, am häufigsten Jämtlands län (53), Norrbottens län (1), aktualisiert vor 6 Minuten.
Häufige Fragen
- Welche Berufe werden in Åre gesucht?
- Die häufigsten Berufe sind Kock à la carte (9), Servitör/Servitris (6), Hotellreceptionist (3), Städare/Lokalvårdare (3).
- Wie oft werden die Stellenangebote aktualisiert?
- Wir lesen öffentliche Quellen und Arbeitgeber-Feeds mehrmals täglich ein — in den letzten 7 Tagen kamen 6 Stellen dazu.
- Wo gibt es Jobs in der Nähe von Åre?
- Die nächsten Städte mit offenen Stellen: DUVED (16), UNDERSÅKER (4), JÄRPEN (63).
Stellenangebote in Åre aus mehreren Quellen an einem Ort. Ideal für die Jobsuche mit KI-Assistenten.