Executive Chefs in Hospitality

Kanyam s.r.o. · Vollzeit

Zlín, Tschechische Republik

A bowling alley with an integrated restaurant specializing in Indian and Nepalese cuisine, characterized by special food preparation methods using specialized spices and original recipes. These methods, recipes, and properties of spices and ingredients are known exclusively to native cooks. Similarly, serving and presenting Indian and Nepalese cuisine requires knowledge of this culinary tradition, in connection with Nepalese dining culture and customs, and not least, at least partial knowledge of the native cooks' language. Personal contact is available daily from 15:00-18:00