Delicatessen Production Worker - Salad Preparer

GASTRO - MENU EXPRESS a.s. · Vollzeit

Třinec, Tschechische Republik

Application deadline: 14/7/2026 Job Responsibilities: - Weighing raw materials according to individual product recipes - Operating mixing machines and cutters - Maintaining production records - Adhering to production procedures and workplace hygiene standards. Requirements: - Apprenticeship certificate in Cook/Waiter or experience in food or gastronomy operations - Attention to detail and diligence in record-keeping, organizational skills - Good physical fitness (health prerequisites) - Willingness to work in a temperature-controlled environment at approximately 12°C. We Offer: - Financial bonus twice per year (loyalty and annual bonus - after one year of service) - Personal compensation after training period - 25 days of vacation - Evening shift premium 10% - Meal vouchers - Discounts on company products - Workplace refreshments (coffee, tea) - Fruit. Contact via email.