Chef for Winter Season 2026/2027

Ganahl, Florian Helmut · Befristet

ULLBERGSTRÄSK 108, JÖRN, Schweden

YOUR RESPONSIBILITIES Prepare our breakfast buffet Plan and cook dinner for our guests Prepare homemade specialties and products Serve meals to a maximum of 16–20 guests, plus occasional external guests Contribute to creating a special holiday experience WHAT YOU BRING Completed professional chef training Passion for good food and high-quality ingredients Desire to delight guests with your culinary skills Independent, reliable, and flexible work approach Team spirit, strong communication skills, and a friendly demeanor B-class driver's license (a plus) WHAT WE OFFER YOU Free on-site accommodation Meals included Reasonable and attractive compensation A warm, well-organized, and open work environment Work in one of Europe's most beautiful natural areas An unforgettable winter adventure in Swedish Lapland