Spicy Hot Eskilstuna Seeking Aspiring Cooks for Asian Cuisine!
Spicy Hot Eskilstuna is now hiring two aspiring cooks for Asian cuisine! Spicy Hot is a fast casual restaurant where we serve Asian food with a focus on quality and taste. We are now looking for two aspiring cooks who want to become part of our team in Eskilstuna. Your main responsibilities will include preparing and cooking dishes according to recipes and guest preferences, as well as receiving deliveries, placing orders, prepping ingredients, temperature checks, and other typical kitchen duties. We are looking for someone with an interest in Asian cooking, who is detail-oriented, self-motivated, organized, collaborative, and service-minded. At Spicy Hot, we offer basic training to teach you the art of wok cooking and preparing other dishes served at our chain. Previous restaurant experience is not required but is considered an advantage—what matters most to us at Spicy Hot is that our staff has the right attitude toward their work. We offer a pleasant work environment with experienced colleagues, development opportunities, competitive pay and benefits, and a restaurant where quality and well-being are important. Please mark your application with "Eskilstuna" in the subject line.
Cook
A true American Saloon with Western Hospitality. We are open until 24:00 Monday through Saturday; Sundays we are closed. Smoke-free workplace where we're looking for someone willing to work evenings and weekends Trained cook through school or work experience. You don't need to know everything but be willing to learn! Howdy! Church Street Saloon is looking for a cheerful and collaborative team member to join our happy group. We're looking for someone who thrives at a fast pace with a burning passion for food and work. You either have formal culinary training or have gone through life's hard school. You work with concept-driven cooking that embodies the Western Hospitality spirit with large portions and heart. Everyone works according to a fixed rotating schedule and follows the collective agreement. Mostly evening work but also some daytime work with food preparation. There is much to tell so send us your CV and we can meet and tell you more. Welcome
CHEF – 100% FULL-TIME AT AURUM HOTEL
CHEF – 100% FULL-TIME AT AURUM HOTEL Day/evening/weekend shifts + some breakfast service Aurum Hotel continues to grow – and now we're looking for a dedicated and creative chef on a full-time basis who wants to be part of developing our food experience for both hotel guests and conference visitors. About the position As a chef with us, you'll be an important part of our kitchen team. You'll work with a variety of tasks including: conference and group menus breakfast production lunches and events planning, preparation and quality control Working hours vary and include daytime, evenings and weekends. Some breakfast service shifts are included. Who are we looking for? We're looking for someone who: has culinary education or documented experience in the profession works carefully, systematically and with pride in your craft has good collaboration skills and enjoys working in a team is flexible and enjoys varied tasks thrives in a fast-paced environment and wants to give guests that little extra Personality and engagement weigh just as heavily as experience – the right energy is crucial for us. We offer A secure full-time employment (100%) with a 6-month probation period. Close and positive collaboration in a stable kitchen team A workplace where ideas, quality and work satisfaction are in focus The opportunity to influence menus and the development of our kitchen A hotel and restaurant in constant development, with a team that truly cares about service Application Send your application and CV to [email protected]. Interviews take place on an ongoing basis – the position may be filled before the final application deadline. Welcome to Aurum Hotel – where great food and genuine hospitality are our soul!
Grill Cook
About the Job Grill cook needed for Restaurant Istanbul Nordby AB We are now seeking engaged and driven team members for our Turkish restaurant! Are you passionate about service, food, and fast-paced environments? Then you might be the person we're looking for. We are seeking a grill cook who is stress-resilient, responsible, and enjoys working in a team. Experience is a plus. About the Role: With us, you will work in a team where quality, pace, and guest experience are in focus. The restaurant operates at high volume, which requires you to be stress-resilient and able to deliver top-level service—even when things get busy. What We're Looking For: Have experience as a grill cook in a restaurant (grill/à la carte) Are stress-resilient and can work at a fast pace Are service-oriented Have a positive attitude and are a team player What We Offer: A dynamic and fun workplace Opportunity to develop within the restaurant industry A great team with strong camaraderie
Chef, Main Event in Lindesberg, 50-100%
Main Event in Lindesberg, the most exciting workplace in town, is seeking a skilled chef with a passion for food. We offer a restaurant with full licensing, activities & nightclub. We're looking for you if you: Love cooking! We'd like to see that you have experience as a chef. You enjoy challenging yourself and your colleagues. You see development as part of your daily work. You take great pride in ensuring food quality for our guests and lead your team to develop and reach set goals together. As a person, you are results-oriented and take independent responsibility for your tasks, both in success and in adversity. You have excellent collaboration skills and act attentively and considerately toward others. This position suits you if you have a strong interest in food and kitchens and are driven by creating results and taking responsibility for the kitchen. Job Duties: As a Chef at Main Event, you'll have the opportunity to drive the restaurant's development, achieve results, and build a sustainable operation. You'll be involved in providing excellent service and quality to our guests. You're also expected to contribute with certain tasks outside the kitchen when needed. As a person, you are results-oriented and take independent responsibility for your tasks, both in success and in adversity. You have excellent collaboration skills and act attentively and considerately toward others. This position suits you if you have a strong interest in food and kitchens and are driven by creating results and taking responsibility for the kitchen. What We Offer You: An exciting environment where food, beverages, activities, and nightclub create a wonderful atmosphere and where a family-like spirit pervades the entire staff from the bar to service to the kitchen. Position scope by agreement 50-100%. Start Date: As soon as possible We will be recruiting on an ongoing basis, so the position will be filled as soon as we find the right person.
Chef - Kattilakoski Restaurang, Övertorneå
Kattilakoski Restaurang is seeking an experienced and passionate chef to join our kitchen team in the heart of Swedish Lapland. Located on the banks of the Torne River, we focus on high-quality cooking using local ingredients, seasonal produce, and traditional Nordic flavours prepared with modern techniques. Our menu changes regularly and features local fish, game, vegetables, and products sourced from the surrounding region. About the role As a chef at Kattilakoski Restaurang, you will be involved in all aspects of kitchen operations, including: Preparation and service of lunch and à la carte menus Menu development and seasonal dish creation Maintaining food quality and presentation standards Ensuring compliance with food safety and hygiene regulations Managing stock, ordering, and minimising waste Working collaboratively within a small and dedicated team Requirements Minimum 3 years of professional kitchen experience Ability to work independently and under pressure Strong knowledge of food safety and kitchen hygiene Experience with à la carte service Passion for quality ingredients and seasonal cooking Good communication and teamwork skills Meritorious Experience working with Nordic cuisine Experience with open-fire or charcoal cooking Previous responsibility for menu planning or kitchen management English language skills (Swedish is advantageous but not required) Employment Full-time position Permanent employment following a probationary period Salary according to experience and qualifications Start date by agreement About us Kattilakoski Restaurang is an independently owned restaurant in Övertorneå, Northern Sweden. We are known for our focus on local ingredients, sustainable practices, and warm hospitality. Our goal is to create memorable dining experiences that showcase the flavours of the Torne Valley and Swedish Lapland. Applications, including CV and references, should be sent to: [email protected] Applications are reviewed continuously and the position may be filled before the final application date.
Lunch Chef
We are looking for a chef who can take care of lunch, strengthen the kitchen team, and ensure we maintain a high standard
Specialty Chef - Thai Cuisine
Tip's Thai Restaurang & Sushibar in Gnesta is seeking an experienced and dedicated specialty chef with solid knowledge of Thai cuisine. We are looking for someone with a passion for authentic Thai cooking who wants to work in a restaurant where quality and taste are in focus. Job Responsibilities As a specialty chef, you will: Prepare authentic Thai dishes according to traditional recipes. Prepare ingredients and plan daily kitchen operations. Ensure high quality in cooking and comply with applicable food and hygiene regulations. Contribute to menu development and maintain the restaurant's high quality standards. Collaborate with other kitchen staff for efficient and smooth operations. Qualifications We are looking for someone who: Has documented experience in Thai cooking. Has good knowledge of traditional Thai ingredients, spices, and cooking techniques. Is responsible, thorough, and stress-resistant. Can work both independently and as part of a team. Speaks Thai fluently, both spoken and written. Can work evenings and weekends, which is a requirement. Languages Thai – required. Swedish and/or English are desirable. About the Position Employment Type: Permanent employment (probation may be applied). Scope: Full-time. Workplace: Tip's Thai Restaurang & Sushibar, Gnesta.
À la Carte Cook
Cook Wanted – Asian Cuisine Restaurant We are looking for an experienced cook to join our Asian cuisine restaurant. We serve a wide variety of Asian noodle dishes, along with a selection of other traditional Asian specialties. Do you enjoy cooking and want to work in a friendly, fast-paced environment? If so, we would love to hear from you! Main Responsibilities: Prepare and cook dishes according to our recipes and quality standards Maintain a clean, organized, and efficient kitchen Ensure the quality and freshness of all ingredients Follow all food hygiene and safety regulations Assist with food preparation and other kitchen tasks as needed Work closely with the rest of the kitchen team Requirements: Previous experience as a cook, with good knowledge of Japanese and/or Vietnamese cuisine Strong cooking and kitchen skills Responsible, reliable, and hardworking Able to work efficiently under pressure Friendly, professional, and positive attitude A team player with a passion for quality food What We Offer: A friendly and supportive working environment The opportunity to work in a restaurant that values quality and customer satisfaction A chance to grow and develop your skills If you are interested, please send us your CV along with a short introduction about yourself. We look forward to hearing from you! Open to Everyone We focus on your skills, not your other circumstances. We are open to adapting the role or workplace according to your needs.
Sushi Chef Wanted
We are now seeking a dedicated and meticulous sushi chef/kitchen staff member for our sushi restaurant in Gårdstenscentrum (Angered). Responsibilities Preparation of sushi (experience in Asian cuisine is a plus). Preparation of raw materials according to hygiene and quality standards. Ensure good order and cleanliness in the kitchen. Collaborate with other staff for efficient workflow. Contribute to a positive experience for our guests. Qualifications Experience working as a sushi chef or in a restaurant kitchen is a plus. Knowledge of food hygiene (HACCP). Ability to work at a fast pace while maintaining quality. Attentive, responsible, and service-oriented. Good teamwork skills. Swedish or English (other languages are a plus). We Offer A secure position in a growing company. Pleasant work environment with dedicated colleagues. Opportunity for development in restaurant operations. Salary by agreement Application Send your application with CV and a brief presentation to [email protected] or contact us at 072-888 78 18. Selection is ongoing. We look forward to your application!
Chef at Yuc Mexican!
We are looking for dedicated and passionate chefs for our team at Yuc Mexican! Qualifications: - Previous experience is required - Flexibility and ability to work at a fast pace - Positive attitude with team spirit If you are someone who wants to work in a vibrant environment with evenings and weekends alongside a great team, we welcome you to submit your application!
Chef 100%
Harriets is a family-friendly restaurant committed to fantastic service, warm hospitality, and strong relationships with local suppliers. We are seeking a full-time chef (100%) to start as per agreement. We are looking for someone who is responsible and has experience as a chef in lunch service as well as for group catering. As a person, you enjoy meeting guest needs and exceeding expectations. You understand the importance of excellent communication with both guests and staff, and recognize that being flexible and adapting to guest needs—such as allergies or large groups—is essential. You will work daytime shifts every other week and evening shifts every other week. Welcome to apply by emailing your CV and cover letter to [email protected]. Mark your application with "Chef 100%"
Cook Wanted
Taquesitoz is seeking kitchen staff for our restaurant kitchen in Uppsala. We are looking for one full-time employee and one employee at 50%. We are looking for someone with previous restaurant kitchen experience and who is comfortable working at a fast pace. At our restaurant, all food is prepared from scratch, which means you will work with ingredient handling, prep work, detailed chopping, cooking, and plating our dishes according to our recipes. You need to have good knife skills, a sense for food presentation, and be meticulous about quality, hygiene, and cleanliness. The work is physically demanding and requires you to work efficiently both independently and as part of the kitchen team. We offer a safe workplace with engaged colleagues where quality, teamwork, and cooking from scratch are in focus. We look forward to your application! Open to All We focus on your competence, not your other circumstances. We are open to adapting the role or workplace according to your needs.
Full-Time Cook
About the Job We are now looking to expand our team with talented individuals to join our welcoming and ambitious group. Matmakarna is located in the world-class city of Kävlinge and operates as a butcher shop with an attached meat restaurant/bar. We also produce ketchup, BBQ sauces, and more on-site. In September 2026, we will be opening an event & conference facility just 150 meters away. To get a feel for what we do and what an amazing team we are, check out our social media on Facebook & Instagram. Our culinary language can be described as rustic, simple & elegant. We focus on premium ingredients sourced from the Scanian region. We're looking for someone with a genuine passion for food & drink who puts our customers and guests first. This is a full-time position with a fixed monthly salary. The schedule is a four-week rotating schedule working an average of one or two evenings per week and every other weekend, both in the restaurant and the Main Hall. Shop work may also occur.
Cook
We are looking for someone who loves cooking and has an eye for detail. You should be flexible and able to work days, evenings, and weekends. Your main responsibilities are to prepare food from scratch, assist our head chef, cover shifts, prepare food for the coming day, and be skilled at mise en place. You should be able to conduct self-inspections and have good financial thinking regarding kitchen operations. It is also important to be thorough, organized, and able to maintain a clean and tidy workspace around you; facility maintenance and cleaning are important. At Belgobaren, we are more like a family and therefore place great importance on personal qualities and chemistry. We wish the employment to start as soon as possible. Responsibilities: ● Prepare well-cooked food ● Plating ● Order supplies ● Mise en place ● Maintain financial control of the kitchen budget ● Receive deliveries ● Dishwashing ● Compliance with food regulations and applicable self-inspection procedures ● Temperature checks and food sampling ● Cleaning ● Cardboard and packaging disposal ● Ensuring everything in the kitchen is clean and tidy at the end of the day We are looking for you: You need to be stress-resistant, flexible, and thorough as we have a lot to do. The ability to take your own initiative and be solution-oriented is something we value. We are looking for someone who is service-oriented since one of the restaurant's core values is putting the guest first. We want you to be flexible, thorough, stress-resistant, and a morning person. We would like to see that you work well with others and enjoy learning new things. This is the perfect position for you if you want flexible and independent work with opportunities for development.
COOK
Kitchen Assistant – We're looking for you who wants to learn the kitchen We are seeking a kitchen assistant for our restaurant in Stockholm. You don't need to have long experience from restaurant kitchens. The most important thing is that you have a genuine interest in food, are hardworking and want to develop. We are looking for someone who wants to learn the basics and eventually take on more responsibility in the kitchen. Work tasks: Preparations (mise en place) Basic cooking Dishwashing and cleaning Restocking and organizing the kitchen Assisting the cooks during service We are looking for you who: Have a great interest in food Are thorough and can work at a high pace Are responsible and punctual Enjoy working as part of a team Want to learn and develop within the restaurant industry We offer: Internal training from experienced colleagues Opportunity to develop within the kitchen An engaged team with high ambitions Position by agreement (full-time or part-time) Does this sound interesting? Send your CV and tell us briefly about yourself and why you want to work in the kitchen. We are looking for you who: Have a good palate and are thorough in execution Have good understanding of kitchen economics and ingredient management Are creative within the framework of a clear concept Can work both independently and as part of a team Are unpretentious and solution-oriented About the role: Classic bistro with focus on food and bar Evening and weekend work Small kitchen, high pace You will have great responsibility in the daily work We offer: Opportunity to be part of setting structure and standards from the start A clear vision and a concept with focus Application: Send your CV and a few lines about yourself to [email protected]
Chef
Passionate Chef Wanted for Restaurant Cosmopolitan – Mediterranean Cuisine with an International Touch! Do you dream of working in a creative and ambitious kitchen where quality, flavors, and passion are at the center? At Cosmopolitan, you'll have the chance to be part of an expanding and dynamic team, where we combine the rich culinary culture of the Mediterranean with international influences. We're looking for driven and engaged chefs who want to develop in a stimulating and inspiring environment. Here you'll work with à la carte, brunch, and lunch, where we always strive to deliver top-class dining experiences. What We Offer: 🔥 A creative workplace where passion for food and craftsmanship is celebrated. 📚 Internal training and development opportunities in international cuisine. 🌍 A dynamic team with high ambitions and a modern approach to gastronomy. 🚀 A chance to be part of an expanding restaurant with big future plans. We're Looking for You If: ✔ You have a genuine love for cooking and want to continue developing. ✔ You thrive with varied and challenging tasks in a fast-paced environment. ✔ You're driven, meticulous, and love creating fantastic flavor experiences. ✔ You want to work in a professional kitchen where teamwork and innovation are in focus. Does this sound like something for you? Send in your CV today! We look forward to welcoming you to our kitchen and our team. 📍 To see our menus, visit: www.cosmopolitan.nu Open to Everyone We focus on your skills, not your other circumstances. We're open to adapting the role or workplace to suit your needs.
Cook Part-Time
About the Job We are now looking to expand our team with talented individuals to join our welcoming and ambitious group. Matmakarna is located in the world-class city of Kävlinge and operates as a butcher shop with an attached meat restaurant/bar. We also produce our own ketchup, BBQ sauces, and more. In September 2026, we will be opening an event & conference facility just 150 meters away from us. To get a sense of what we do and what a great team we are, check us out on social media - FB & Instagram. Our culinary approach can be described as rustic, simple & elegant. We focus on high-quality ingredients that we love sourcing from the Scanian region. We are looking for someone with a passionate interest in food & beverages, and who prioritizes our customers and guests. This position is 50% with a fixed monthly salary. The schedule is a four-week rotating roster with an average of one or two evenings per week and every other weekend, working both in the restaurant and the Main Hall. Shop duties may occasionally occur.
Sushi Chef
We are looking for an experienced sushi chef to start immediately. The position is full-time and you need to be able to speak some Swedish, be quick and efficient.
Chef Wanted with Sushi Expertise
Zushi is a restaurant in central Malmö specializing in Asian cuisine, primarily Japanese dishes. Our offerings include table service, catering, and take-away, and we are constantly committed to delivering a high-quality dining experience. We are currently in an exciting expansion phase and are therefore looking for two skilled and passionate chefs who want to be part of our team and help take Zushi to the next level. About the Position As a chef with us, you will have an important role in the kitchen and be responsible for: Preparing and cooking high-quality meals, with a focus on sushi and other Japanese dishes. Planning and developing menus together with the team. Managing the procurement of raw materials and ensuring they meet the highest quality standards. Maintaining high standards for food hygiene and safety in the kitchen. Ensuring that work adheres to the budget set by the restaurant manager. Inspiring with creative ideas and contributing suggestions for new and exciting dishes to expand our menu. We have many kitchen staff members with Vietnamese as their native language, which makes Vietnamese language skills a merit. Who Are We Looking For? We are looking for someone who has: At least two years of experience working in an Asian restaurant. Solid knowledge of Japanese cuisine and its ingredients. A strong ability to work under pressure and at a fast pace. A collaborative and positive attitude. We appreciate that you are innovative and passionate about creating both classic and innovative dishes. Your creativity and passion for cooking are something we highly value! What We Offer An opportunity to work in a creative and passionate team. The chance to shape the future of our growing restaurant. A work environment where your ideas and suggestions are welcome. Application Are you ready to take the next step in your career and become part of Zushi? Submit your application with a CV and a cover letter to [email protected]. We look forward to hearing from you! Open to All We focus on your skills, not your other circumstances. We are open to adapting the role or workplace to meet your needs.