SUKI SUSHI IN KARLSHAMN SEEKING A KITCHEN MANAGER

Description:

About the Job Suki Sushi is a restaurant in Karlshamn that serves sushi, Japanese hot dishes, Vietnamese cuisine, and other Asian dishes. We are now looking for a dedicated and responsible kitchen manager who wants to develop with us. You will work hands-on in both the sushi and hot kitchen while being responsible for planning, organizing, and creating structure in the daily operations. This position is right for you if you have practical knowledge of both sushi and Vietnamese cooking and feel ready to take the next step in your career. You don't need to have previously held the title of kitchen manager. For us, it's more important that you have the right attitude, strong kitchen skills, and a natural ability to plan and organize work. Who Are We Looking For? We are looking for someone who naturally creates order and structure around them. You see what needs to be done, can plan ahead, and enjoy making daily operations run smoothly. You have the ability to see the big picture while keeping track of important details, such as ingredients, orders, deliveries, inventory, and work distribution. You are a person who takes initiative, solves problems, and helps others develop. It comes naturally to you to plan work, delegate tasks, and ensure the kitchen is always well-prepared. Job Responsibilities The work includes, among other things: Prepare sushi, sashimi, maki rolls, nigiri, and other Japanese dishes Prepare Vietnamese dishes and other Asian hot dishes Work independently in both the sushi and hot kitchen Plan and distribute daily kitchen work Help colleagues prioritize tasks during the workday Introduce, train, and educate new staff members Plan purchases and create order lists Order food, ingredients, and other supplies from suppliers Communicate with suppliers in Swedish or English Receive deliveries and verify the quantity, quality, and expiration dates of goods Monitor inventory levels and ensure necessary ingredients are always available Identify in good time when supplies need to be replenished Contribute to reducing waste and using ingredients efficiently Ensure food maintains high and consistent quality Ensure good food hygiene and cleanliness and order in the kitchen Collaborate with restaurant management and other staff members We Believe You have strong practical knowledge of both sushi and Vietnamese cooking have a natural sense for planning, order, and structure have the ability to see the big picture while paying attention to details see what needs to be done and take your own initiative enjoy organizing work and helping others can work independently in both the sushi and hot kitchen are responsible, thorough, and solution-oriented can stay calm and prioritize during busy service periods have good teamwork skills can communicate with suppliers in Swedish or English have basic knowledge of food hygiene and safe food handling want to develop and grow into the role of kitchen manager Previous experience in management, procurement, ordering, or inventory management is a plus, but not required. We value your organizational skills, your commitment, and your willingness to develop more highly than the number of years you have worked in a leadership role. What We Offer With us, you'll have a varied position where you work hands-on in the kitchen and have the opportunity to develop in the role of kitchen manager. You will be involved in shaping the kitchen's working methods, routines, quality, and planning. We offer a workplace where you can develop both your cooking skills and your ability to organize and take responsibility. The position is full-time. Salary is determined by agreement based on your skills and experience. How to Apply Send your CV and a brief introduction of yourself to: [email protected] Write About the Job Suki Sushi is a restaurant in Karlshamn that serves sushi, Japanese hot dishes, Vietnamese cuisine, and other Asian dishes. We are now looking for a dedicated and responsible kitchen manager who wants to develop with us. You will work hands-on in both the sushi and hot kitchen while being responsible for planning, organizing, and creating structure in the daily operations. This position is right for you if you have practical knowledge of both sushi and Vietnamese cooking and feel ready to take the next step in your career. You don't need to have previously held the title of…

Overview

Type

job

Status

active

Visibility

public

City

Karlshamn

Address

Drottninggatan 37

GPS

56.168968130717, 14.862920625164copyopen in

Email

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Views

5

Published

31. 7. 2026

Edited

5. 8. 2026

Location

Specifications