Description:
Your work will involve ensuring the smooth operation of the catering department, maintaining HACCP and occupational health and safety principles, leading a team, assisting with menu planning, training staff, and meeting the budget for your department. We require: - at least secondary education - communication and organizational skills - knowledge of the field - knowledge of HACCP and occupational health and safety - independence, decisiveness, loyalty, ability to manage a team We offer: - employee accommodation and meals provided - 200 hours of vacation Please send your CV to the provided…
Overview
- Type
- job
- Status
- active
- Visibility
- public
- Price
- 40 000 Kč /month
- City
- Špindlerův Mlýn
- GPS
- 50.7256448, 15.6067567
- Phone
- Views
- 9
- Published
- 19. 6. 2026
- Edited
- 1. 8. 2026
Specifications
Contact
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