Chef

Description:

Job Responsibilities: • Preparation and cooking of finished dishes, primarily Czech and vegan cuisine • Preparation, cooking, and serving of meals for special events (receptions, weddings, etc.) • Preparation and production of cold kitchen dishes (salads, platters, etc.) • Collaboration on menu planning and cost estimation • Assistance with ingredient ordering and storage • Table setting and arrangement for receptions, weddings, and banquets • Maintenance of kitchen utensils and equipment • Complete kitchen care and management • Outdoor grilling and assistance with cleaning tasks Requirements: • Flexibility and full commitment, including weekend work • Health certificate • Responsible work approach, sense of order and cleanliness • Reliability, independence, and thoroughness • Courteous and non-confrontational demeanor • Clean background/record We Offer: Discount on cosmetic products, meal allowance, educational courses and training Contact: by emailJob Responsibilities: • Preparation and cooking of finished dishes, primarily Czech and vegan cuisine • Preparation, cooking, and serving of meals for special events (receptions, weddings, etc.) • Preparation and production of cold kitchen dishes (salads, platters, etc.) • Collaboration on menu planning and cost estimation • Assistance with ingredient ordering and storage • Table setting and arrangement for receptions, weddings, and banquets • Maintenance of kitchen utensils and equipment • Complete kitchen care and management • Outdoor grilling and assistance with cleaning…

Overview

Type

job

Status

active

Visibility

public

Price

30 000 Kč /month

City

Ústí nad Labem

GPS

50.6603327, 14.0381357copyopen in

Email

Show email

Views

10

Published

13. 7. 2026

Edited

1. 8. 2026

Specifications