Description:
Position Description: - receiving and preparing ingredients for hot and cold kitchen - standardization - independent preparation of hot and cold dishes - operation of kitchen equipment - food service - dishwashing - kitchen cleaning Requirements: - attention to detail, conscientiousness, independence - relevant experience and ability to independently organize and execute food preparation - willingness to work and learn new things - reliability and good character - sense of hygiene - sense of teamwork We Offer: Salary Class 6 according to Annex No. 1 of Government Regulation No. 341/2017…
Overview
- Type
- job
- Status
- active
- Visibility
- public
- Price
- 25 000 Kč /month
- City
- Pardubice
- GPS
- 50.0385812, 15.7791356
- Views
- 8
- Published
- 16. 7. 2026
- Edited
- 1. 8. 2026
Specifications
Contact
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