Kitchen Manager at DET Café – Full Time

Description:

DET Café is now seeking a dedicated and responsible full-time kitchen manager. We're looking for someone with a strong passion for cooking, excellent organizational skills, and who thrives working at a fast pace with a positive team. The position is available from September. About the Role As kitchen manager, you will have overall responsibility for the daily operations of the kitchen. You ensure that food maintains high quality and that the kitchen runs efficiently and in compliance with current food safety standards. Responsibilities: Plan and prepare meals, including the weekly lunch menu Manage ordering of supplies and inventory control Ensure proper food hygiene and internal audits Lead and coordinate daily kitchen operations and contribute to a good work environment Contribute to menu development and procedural improvements Collaborate with other staff to provide guests with the best possible service What We're Looking For: Experience working in a kitchen, preferably from a café, restaurant, or large-scale kitchen Strong organizational skills and ability to work independently Responsible, flexible, and solution-oriented mindset Thrive working at a fast pace without compromising on quality Good collaboration skills and a positive approach What We Offer: A permanent full-time employment Varied work with significant personal responsibility A dedicated and friendly work team Opportunities to develop and influence the café's food offerings Application Please submit your CV and a cover letter. Selection is ongoing and the position may be filled before the final application deadline, so we encourage you to apply as soon as possible. We look forward to welcoming you to the team at DET Café!DET Café is now seeking a dedicated and responsible full-time kitchen manager. We're looking for someone with a strong passion for cooking, excellent organizational skills, and who thrives working at a fast pace with a positive team. The position is available from September. About the Role As kitchen manager, you will have overall responsibility for the daily operations of the kitchen. You ensure that food maintains high quality and that the kitchen runs efficiently and in compliance with current food safety standards. Responsibilities: Plan and prepare meals, including the weekly lunch…

Overview

Type

job

Status

active

Visibility

public

City

Kiruna

Address

Stadshustorget 1

GPS

67.848804207553, 20.302798826436copyopen in

Email

Show email

Published

23. 7. 2026

Edited

25. 7. 2026

Specifications