We are seeking chefs for the winter season 2026-2027 Copperhill Mountain Lodge is a unique design hotel of international top quality. Our greatest mission here is to provide our guests with warm and genuine hospitality, delivering a unique experience in our unique environment. We are now looking for team members who are as committed to our guests' experiences as we are. We hope you want to become part of our team during the winter 2025 - 2026 and possibly longer. We have many goals we want to achieve at our hotel. Two are more important than all others: That we enjoy working here and that our guests enjoy being with us. If we enjoy it, our guests will notice and they will enjoy it too. We who work here are "cool professionals." We are professionals at what we do and professionals in our roles. We are well-informed and if we don't know the answer, we find out. We give of ourselves and always take care of each other in a fine and genuine way. We are genuinely friendly and have satisfied guests and colleagues as our greatest focus. We are looking for you with a sense of hospitality and high work ethic. You are positive, creative and responsible with great commitment to people and service. You have good social skills and a genuine interest in people, service, food and beverage. You have one or more of these qualifications and experiences: • Approximately 3-4 years of experience working in a kitchen • Completed education in hotel/restaurant management • Work experience from similar professions Duration: Full-time and/or part-time. Seasonal employment starting in December through April Accommodation: Accommodation available for rent in our staff housing, limited rooms. Work hours: Varying day/evening shifts and weekends. Salary: By agreement. Start date: December 2026. Interviews held on a rolling basis Please note: The hotel is located 8 km from Åre village, at the top of the Björnen ski area. A driver's license and car are required (unless you live in our staff housing or near the hotel) Please note that we do not accept applications via email Apply via the link here For questions: Food&Beverage Manager Daniel Grahnlöf [email protected]
- City
- Åre
- GPS
- 63.397736183745, 13.175631061689
- Published
- 10. 8. 2026
Ask AI
Common questions about this listing — opens your AI with a ready-made prompt including the listing link.
- Is the salary in this job offer competitive for the role and location?
- What questions should I ask at the interview for this position?
- Which skills should I highlight in my application for this job?