Cook / Cold Station Chef

Description:

We smoke meat and vegetables with oak wood in our Millscale smoker, cook from scratch without frozen foods and semi-finished products, and with great passion. We're looking for you who wants to learn to work with this and has basic experience working cleanly, quickly and consistently, has a passion for food and the craft. We grow our own vegetables and herbs in season. Långängens gård is located in the beautiful nature reserve Långängen on Lidingö. We are an 18th century farm and in addition to our bistro/restaurant we also host weddings and other events. Långängens gård has been a café since the 1950s but is increasingly becoming a pleasant bistro with a strong focus on food. A dream job for the passionate chef! About the position: We are currently looking for a chef with extra responsibility. Primarily for service 08.00 - 16.30 Wednesday - Sunday. But who can also help out during evening events when needed. We're looking for you who has been a chef or cold station chef for 2+ years. About you: For you to fit into our team, we see that you are: Scrupulous Responsible A team player Enjoy juggling multiple tasks ReceptiveWe smoke meat and vegetables with oak wood in our Millscale smoker, cook from scratch without frozen foods and semi-finished products, and with great passion. We're looking for you who wants to learn to work with this and has basic experience working cleanly, quickly and consistently, has a passion for food and the craft. We grow our own vegetables and herbs in season. Långängens gård is located in the beautiful nature reserve Långängen on Lidingö. We are an 18th century farm and in addition to our bistro/restaurant we also host weddings and other events. Långängens gård has been a café since…

Overview

Type

job

Status

active

Visibility

public

City

Lidingö

Address

Långängens Gård

GPS

59.357246718044, 18.193531874011copyopen in

Email

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Views

3

Published

30. 7. 2026

Edited

5. 8. 2026

Location

Specifications