Experienced Team Leader at Mackverket in Stockholm

Role Purpose & Focus As Team Leader at Mackverket, you are responsible for running the restaurant professionally, efficiently, and with high quality every day. You are a key person in the operation who combines leadership with operational presence and actively contributes to developing both the team and the business. You lead a team of approximately 6 people and work 90% operationally in daily operations. Responsibilities Take overall responsibility for daily operations Coach and develop the team in service and work practices Ensure high quality and efficient service Schedule staff Responsible for inventory and purchasing Work with follow-up of results and performance Ensure serving times are maintained Quality monitoring Responsible for food safety Ensure correct alcohol service Participate in recruitment together with the operations manager Leadership & Profile We are looking for a confident, present, and results-driven leader who thrives in an operational role. You: Enjoy working hands-on in the restaurant Drive the business forward with structure and clarity Are a role model in service and work ethic Have the ability to motivate and set requirements Create engagement and team spirit Experience & Requirements Mandatory Experience from a leadership role in restaurants Experience with scheduling, inventory, and follow-up Fluent Swedish in speech and writing Meritorious Strong system skills Experience with profit responsibility Experience actively working with upselling Ability to develop the business operationally Offer & Culture We want our employees to stay long, thrive, and develop with us. Mackverket is a family-run company with a passion for sandwiches, people, and neighborhoods. The professional kitchen is important to us, the key is attention to detail! Here you will grow in your role, take responsibility, and feel pride in your craft. We want everyone, regardless of position, to feel like regulars. For us, the family feeling is just as important as the professional kitchen. Location: Stockholm – Kungens Kurva, Söder, or City Start Date: June 1 Employment Type: 100%, 6-month probationary period according to HRF Welcome to submit your application today! We conduct interviews on an ongoing basis, so don't wait to send in your application. Questions about the role and process Nellie Lilja Progressio, External Recruiter [email protected] www.progressioswe.se

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