Pastry Chef

Description:

Contact: Gabriela Špačková, e-mail: [email protected] Job Responsibilities: Independent preparation of pastry products for hotel guests. Preparation of desserts for breakfast and restaurant service. Experience in a professional kitchen is an advantage. We require carefulness, responsibility and attention to detail, creativity, flexibility, and teamwork abilities. Work in shifts - short/long week rotation. Contact us if you: - Are a trained pastry chef and/or have relevant experience in pastry production. - Are independent and reliable. - Have carefulness, responsibility, flexibility, and attention to detail. - Have creativity and a desire to further develop. - Have teamwork abilities. We are happy to offer you: - Modern work environment in a four-star hotel. - Permanent employment contract. - Individual salary compensation option (personal allowance, exceptional bonuses). Among skilled and passionate colleagues, the average gross salary ranges up to around 39,000 Kč - the amount of compensation depends on your experience and performance. Special bonuses, retirement savings contribution, meals at the hotel staff canteen at a symbolic price, accommodation option at discounted employee rates in the hotel, possibility of spa procedures at discounted employee rates in the hotel, possibility of free access to Saunia Thermal Resort with thermal water pool, exchange recreational stays at discounted employee rates (Czech Republic, Slovakia, Hungary), educational program (foreign languages, skill enhancement, knowledge expansion, work support), possibility of discounted access to selected cultural, social, and sports events; parking option in hotel garages at discounted prices. For inquiries, please contact by e-mail.Contact: Gabriela Špačková, e-mail: [email protected] Job Responsibilities: Independent preparation of pastry products for hotel guests. Preparation of desserts for breakfast and restaurant service. Experience in a professional kitchen is an advantage. We require carefulness, responsibility and attention to detail, creativity, flexibility, and teamwork abilities. Work in shifts - short/long week rotation. Contact us if you: - Are a trained pastry chef and/or have relevant experience in pastry production. - Are independent and reliable. - Have carefulness, responsibility, flexibility, and…

Overview

Type

job

Status

active

Visibility

public

Price

29 600 Kč /month

City

Karlovy Vary

GPS

50.2306216, 12.8701437copyopen in

Email

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Views

3

Published

25. 5. 2026

Edited

2. 8. 2026

Specifications