Are you an engaged leader with a passion for service, quality, and guest experiences? Do you thrive in a dynamic restaurant environment where no two days are the same? Then you might be exactly who we're looking for!
We're seeking a restaurant manager who wants to take responsibility for the daily operations and, together with the team, create a first-class experience for our guests.
Responsibilities
Manage the daily operations of the restaurant
Lead, motivate, and develop the restaurant's staff
Ensure high service quality and a positive guest experience
Plan and coordinate staffing and work distribution
Ensure that routines for service, hygiene, and food safety are followed
Act as responsible server in accordance with alcohol regulations
Support the team in both serving and barista work when needed
Contribute to the restaurant's development and create a positive work environment
We're Looking For You If You
Have documented experience in a leadership role within the restaurant industry
Have experience in table service
Have strong knowledge of coffee and barista work
Are a natural leader with good organizational skills
Thrive in a fast-paced environment and have a solution-oriented work approach
Are at least 20 years old and meet the requirements to be a responsible server
We Offer
A leadership role in a growing and energetic restaurant concept
The opportunity to influence and develop the business
Collective agreement
An engaged team with strong camaraderie and a focus on quality and service
Good development opportunities and the possibility of expanded position for the right person
Do you want to lead a team that is passionate about service and create memorable experiences for our guests? Then we look forward to your application!Are you an engaged leader with a passion for service, quality, and guest experiences? Do you thrive in a dynamic restaurant environment where no two days are the same? Then you might be exactly who we're looking for!
We're seeking a restaurant manager who wants to take responsibility for the daily operations and, together with the team, create a first-class experience for our guests.
Responsibilities
Manage the daily operations of the restaurant
Lead, motivate, and develop the restaurant's staff
Ensure high service quality and a positive guest experience
Plan and coordinate staffing and…
Přehled
Typ
job
Stav
active
Viditelnost
public
Město
LUND
GPS
55.700333368535, 13.188492748311
Email
Zobrazení
3
Publikováno
30. 7. 2026
Upraveno
5. 8. 2026
Poloha
Načítám mapu…
Parametry
Kraj
Skåne län
Duration
na dobu neurčitou
Zaměstnavatel
Brunchoteket Lund AB
Postcode
22224
Počet míst
1
Profese
Restaurangchef
Salary Type
pevná měsíční, týdenní nebo hodinová mzda
Scope Of Work
100–100 %
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