Restaurant/Café Attendant in Solna

Do you love creating great culinary experiences and contributing to a pleasant dining environment? As a restaurant/café attendant with us, you are an important part of the team that makes a difference every day. We are looking for someone with an eye for detail, who values organization and order, and wants to help deliver food with care and quality. Welcome to Coor – you make the difference! Who are we? We offer a secure workplace with a welcoming and inclusive culture, where you have the opportunity to develop your career while maintaining a good balance in your everyday life. What will you be working with? As a restaurant attendant, you work closely with your colleagues to create a first-class dining experience for our guests. Your workday is varied and includes everything from daily preparations to being our service star during lunch, as well as stepping in as a café attendant when needed. Examples of work tasks: Serve daily meals Ensure quality and structure in service Manage our coffee stations Ensure the restaurant and café are clean, welcoming, and well-prepared When needed, be a service star in our café Here you make a difference for many people every day, and your ability to maintain high service standards, create a productive work environment, and pay attention to detail directly impacts the guest experience. Who are you? We are looking for someone who is service-oriented, thorough, and thrives in a fast-paced environment. You work well with others and contribute to a positive atmosphere in the kitchen. You value organization and structure and have a genuine interest in food and people. We see that you have: Experience from restaurant work. Good understanding of hygiene and food handling. Ability to communicate in Swedish. We offer safe and secure working conditions A warm and welcoming work culture Salary according to collective agreement Introduction for all new employees to give you a good start Wellness benefits to support work-life balance Benefits such as occupational pension, insurance, parental pay, and wellness allowance Opportunity to develop within a large and growing company Continuous skills development through training and courses About the position Employment type: Permanent position Employment level: 75% Working hours: Monday - Friday 9:00 AM - 3:30 PM Start date: As soon as possible Probationary period: 6 months To ensure a fair and accurate recruitment process, we use personality tests and may conduct background checks upon hiring. Other information We process applications on a rolling basis and the position may be filled before the final application deadline. We handle personal data in accordance with GDPR, only accept applications through our recruitment system, and make all selection decisions through human evaluation. For more information, contact Restaurant Manager Jeanette Sangfelt, [email protected]. We look forward to your application! Any sales from advertising vendors and recruitment companies in connection with this recruitment process are respectfully declined. At Coor, we meet each other with curiosity and warmth. Our team includes people with different personalities, backgrounds, and talents. Coor is service; we take care of our customers' properties, prepare food, clean, welcome guests, deliver mail, and handle all the hundreds of Facility Management services required for a workplace or property to function at its best. Our shared mission is to create the best work environments in the Nordic region – smart, sustainable, and filled with joy, for both our customers and ourselves. Together we create value by performing, leading, and streamlining our customers' service operations so they can focus on what they do best. We handle the rest. Through our warm culture and strong collaboration, we have more fun and create more value for our customers. We see it every day. That's why we are one of the Nordic region's leading companies in Facility Management.

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