Do you want a great vibe, great food, great team? Then we're looking for you as a chef!
We at Progressio help numerous hotels and restaurants throughout Dalarna with their recruitment. It's different restaurants which require different skills and experiences. Here we work with around ten different restaurants with everything from neighborhood pubs, brasseries, pubs or quick simple lunch spots.
Does it sound like you to have the option to choose from around 10 different restaurants? Then keep reading to see what your work days look like.
So here's what your workday looks like
You start your workday by going through the prep list and mise en place. You grab a coffee by the cutting board and plan and structure the day. Then it's just time to get started with the preparations.
A few hours later it's about cleaning the kitchen, having a meal with your colleagues before you set up for service.
During service you run the kitchen from the pass or grill. You communicate well with the serving staff and make sure guests get what they ordered and are satisfied with the food. This happens, as you know, at a high pace. That's why the preparations are incredibly important.
After service you roll up your sleeves, write prep lists with your colleagues, make sure orders are placed and that the flow is maintained, and you clean the kitchen before it's time to finish your shift.
YOU'RE GOOD AT THIS - Cooking good food - Understanding allergens - Structured and organized - A team player - Working service
YOU GET THIS - Salary by agreement - Overtime compensation - Accommodation available - Pension & insurance via Fora - Collective agreement via HRF
THE POSITION Daytime and evening shifts, varied schedule. Extra shifts as needed. The position is filled immediately.
QUESTIONS Magnus Olsson [email protected]
ABOUT US Progressio is a recruitment company that helps our partners succeed and move forward. Working together with us you will have the opportunity to learn everything about hotels and restaurants, work at wonderful places that are vacation destinations for others and drive your personal development forward.
The opportunities are endless here.Do you want a great vibe, great food, great team? Then we're looking for you as a chef!
We at Progressio help numerous hotels and restaurants throughout Dalarna with their recruitment. It's different restaurants which require different skills and experiences. Here we work with around ten different restaurants with everything from neighborhood pubs, brasseries, pubs or quick simple lunch spots.
Does it sound like you to have the option to choose from around 10 different restaurants? Then keep reading to see what your work days look like.
So here's what your workday looks like
You start your…
Přehled
Typ
job
Stav
active
Viditelnost
public
Město
Skövde
Adresa
Skövde C
GPS
58.391489495089, 13.845362001927
Email
Zobrazení
8
Publikováno
25. 3. 2026
Upraveno
5. 8. 2026
Poloha
Načítám mapu…
Parametry
Kraj
Västra Götalands län
Zaměstnavatel
M Dryck & Konsult AB
Postcode
54130
Počet míst
1
Profese
Kock à la carte
Salary Type
pevná měsíční, týdenní nebo hodinová mzda
Typ úvazku
podle potřeby
Occupation Field
Hotell, restaurang, storhushåll
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