JENSEN förskola Hyllie gård is located in the Väster district of Malmö and opened in 2017. The preschool serves 180 portions of food daily. The kitchen at Hyllie also prepares approximately 70 portions of food for JENSEN förskola gamla staden, which opened in fall 2025. We are looking for a cook who wants to become part of our wonderful team!
You will work side by side with another cook, where together you share overall responsibility for the kitchen and all meals for children and educators. You will prepare healthy and nutritious food from scratch following JENSEN's guidelines. You need to be self-directed and also take responsibility for dishwashing, ordering supplies, inventory management, and HACCP compliance, as well as contribute to positive dialogue. Here you have the chance to help lay the foundation for many children's lifelong healthy eating habits!
You will have the opportunity to influence menus together with other cooks at JENSEN's preschools, plan your own work, and implement your own ideas both locally and from a broader perspective within JENSEN's generous guidelines. The work is performed in new facilities and in an ergonomically adapted and well-equipped kitchen where everything is available.
Our meals aim to be high-quality, nutritious, and varied. We have a sustainability mindset and actively work to make the best use of our ingredients. Beyond this, you share our thoughts on the importance of supporting children's health and well-being, including actively working to reduce the amount of refined sugar they consume.
With us, you take on comprehensive responsibility, which you take very seriously. Beyond this, you have a strong desire to brighten the children's day by offering them that "little extra" that your commitment to food can provide.
What we are looking for
We are now looking for you who have a burning interest in preparing good, varied, and healthy food. You want to give children the opportunity to experience new flavors and the feeling that food is both fun and delicious!
Work in the kitchen is both independent and very social—the person who cooks is an important person, and you should feel like part of the operation. You are a creative and resourceful cook who likes to take your own initiative. You are responsible and have strong collaboration skills with both children and adults.
You have culinary training or other equivalent education that the employer deems appropriate. A prerequisite for managing the work is that you are quality-conscious and have good knowledge of allergies, special diets, nutrition science, and good health. It is also important that you are flexible and self-directed as the work can involve rapid changes. Basic computer skills are necessary.
Job Responsibilities
The work includes both planning and preparation of breakfast, snacks, lunch, and dishwashing. You are responsible for keeping food stocked and ensuring that the buffets in the dining hall are clean, both during lunch and after lunch. You are also responsible for special dietary meals. Follow-up and self-inspections are part of the role, and you are expected to establish good routines that comply with food handling regulations such as ensuring refrigerators, kitchen spaces, and machines are in good condition and clean according to HACCP standards.
Employment Terms
This is a permanent position at 100%. Start date as soon as possible or by agreement. For this position, we apply a six-month probationary period.
Your Application
You apply by registering your profile and attaching a cover letter and CV in our recruitment system. We would like to receive your application as soon as possible, as selection takes place on a rolling basis. We only accept applications online; applications received in other ways will not be considered. More information about our recruitment process can be found on our https://www.jenseneducation.se/ under job openings.
Within preschool operations, you must by law (2000:873) provide an extract from the criminal record register. The order form can be obtained at https://polisen.se/tjanster-tillstand/belastningsregistret/. Order your extract today; it takes up to 14 days to receive it.
The first step in our recruitment process is to complete two tests (Mint and Matrigma). Test links will be sent by email immediately after your application is submitted, and you will receive feedback on the tests right after you complete them.
If you want to know more about the position and what it's like to work with us, please contact Head Kitchen Manager Anna Gärdsback at [email protected].
JENSEN education is one of Sweden's largest private education companies with the trust to educate over 17,000 students in five different areas—preschool, primary school, secondary school, adult education, and vocational higher education. JENSEN was founded in 1996 by Håkan Jensen, the company's CEO and owner, and stands for long-term commitment, quality, and responsibility. The educational concept "Training for reality and education as a goal" permeates all operations.JENSEN förskola Hyllie gård is located in the Väster district of Malmö and opened in 2017. The preschool serves 180 portions of food daily. The kitchen at Hyllie also prepares approximately 70 portions of food for JENSEN förskola gamla staden, which opened in fall 2025. We are looking for a cook who wants to become part of our wonderful team!
You will work side by side with another cook, where together you share overall responsibility for the kitchen and all meals for children and educators. You will prepare healthy and nutritious food from scratch following JENSEN's guidelines. You need to…
Přehled
Typ
job
Stav
active
Viditelnost
public
Město
Malmö
GPS
55.565017153619, 12.957800304437
Email
Zobrazení
4
Publikováno
21. 7. 2026
Upraveno
5. 8. 2026
Poloha
Načítám mapu…
Parametry
Kraj
Skåne län
Duration
na dobu neurčitou
Zaměstnavatel
JENSEN EDUCATION AKTIEBOLAG
Postcode
21623
Počet míst
1
Profese
Kock storhushåll
Salary Type
pevná měsíční, týdenní nebo hodinová mzda
Scope Of Work
100–100 %
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