Weekend Cook

We are now seeking a cook who wants to work extra shifts at our restaurant on Södermalm. Working hours are primarily scheduled for weekends. You should be a trained cook or alternatively have experience working in a kitchen, ongoing cook training. We specialize in street food with poultry that maintains a refinement and quality beyond the ordinary. Your tasks will include standard service with hot kitchen, cold kitchen as well as prep before service and cleaning after. We would like to see that you have experience from both hot and cold kitchen. Responsibility, stress tolerance, and a willingness to learn and develop are important qualities, as well as not being afraid to roll up your sleeves. We are a small restaurant with a tight team that has a lot of fun together. Applications and any questions should be sent via email. Start date by agreement. Mark your application with: Cook extra bird söder

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