Extra Shift Cook

We are now hiring a cook who wants to work extra shifts at our restaurant on Södermalm. Working hours are primarily on weekends. You should be a trained cook or alternatively have experience working in a kitchen, or be currently enrolled in a cooking education program. We specialize in poultry street food that maintains a refined and high-quality standard beyond the ordinary. Your responsibilities will include standard service with hot kitchen, cold kitchen, as well as prep before service and cleanup after. We appreciate experience from both hot and cold kitchen work. Responsibility, stress resilience, and a willingness to learn and develop are important qualities, as well as not being afraid to dive in and work hard. We are a small restaurant with a tight-knit team that has a lot of fun together. Applications and any questions should be submitted via email. Start date by agreement Please mark your application with: Kock extra bird söder

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