Baker

We are looking for more colleagues, and if you think you're the right person, please read the entire listing before applying. At Goutera, we manufacture fresh pasta, pizza dough, and doughs in various forms as well as ready-made meals. Right now we're producing so much pizza dough that we need to expand our team. If you're applying to work with us, you should have previous experience in food manufacturing and preferably in bakery or process industry in some form. You have experience with serial production and understand what it means to work at a fast pace. It is flexible and varied work that requires you to have knowledge of and interest in food. The work can sometimes be physically demanding as flour sacks weigh 25kg, so good physical condition is an advantage. We are a close-knit team that works closely together, so in addition to the work tasks, it's important that you get along well with people from many different cultures. Working hours are normally 7:30 AM-4:30 PM Monday to Friday. Our customers are food companies, restaurants, and stores. It is a requirement that you speak and write Swedish both in your application and at work, as we are a certified company and there are requirements to read and be able to document production. If you have a driver's license and driving experience in central Stockholm, that is also a merit. The employment can start immediately if you are the right person who has read the entire listing, so apply as soon as possible. We only accept complete applications (NOT via search engines) via email, that is a personal letter and a CV (in PDF format) to [email protected]. Mark it with "Bagaren".

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